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  1. 1
    Microspheres of chitosan/carboxymethyl cashew gum (CH/CMCG): Effect of chitosan molar mass and CMCG degree of substitution on the swelling and BSA release

    Microspheres of chitosan/carboxymethyl cashew gum (CH/CMCG): Effect of chitosan molar mass and CMCG degree of substitution on the swelling and BSA release von Magalhães, Guilherme A., Santos, Clara M.W., Silva, Durcilene A., Maciel, Jeanny S., Feitosa, Judith P.A., Paula, Haroldo C.B., de Paula, Regina C.M.

    Veröffentlicht in Carbohydrate polymers

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  2. 2
    Novel and Fast Microwave-Assisted Synthesis of Carbon Quantum Dots from Raw Cashew Gum

    Novel and Fast Microwave-Assisted Synthesis of Carbon Quantum Dots from Raw Cashew Gum von Pires, Natalia R., Santos, Clara M. W., Sousa, Rayane R., Paula, Regina C. M. de, Cunha, Pablyana L. R., Feitosa, Judith P. A.


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