A review of the mechanisms and effectiveness of dietary polyphenols in reducing oxidative stress and thrombotic risk von Santhakumar, A. B., Bulmer, A. C., Singh, I.

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Taurine in Lower Concentration Attenuates Platelet Activity von B. Santhakumar, A., D. Linden, M., Singh, I.

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Dietary polyphenols: Structures, bioavailability and protective effects against atherosclerosis von Santhakumar, Abishek B., Battino, Maurizio, Alvarez-Suarez, José M.

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Intrinsic and extrinsic factors affecting rice starch digestibility von Toutounji, Michelle R., Farahnaky, Asgar, Santhakumar, Abishek B., Oli, Prakash, Butardo, Vito M., Blanchard, Christopher L.

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Polyphenols: Modulators of Platelet Function and Platelet Microparticle Generation? von Nignpense, Borkwei Ed, Chinkwo, Kenneth A., Blanchard, Christopher L., Santhakumar, Abishek B.

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The effect of anthocyanin supplementation in modulating platelet function in sedentary population: a randomised, double-blind, placebo-controlled, cross-over trial von Thompson, Kiara, Hosking, Holly, Pederick, Wayne, Singh, Indu, Santhakumar, Abishek B.

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Q-TOF LC/MS identification and UHPLC-Online ABTS antioxidant activity guided mapping of barley polyphenols von Rao, Shiwangni, Santhakumar, Abishek B., Chinkwo, Kenneth A., Blanchard, Christopher L.

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A lie group PMP approach for optimal stabilization and tracking control of autonomous underwater vehicles von Anil, B., Gajbhiye, Sneha, Mohan, Santhakumar

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Rice Bran Phenolic Compounds Regulate Genes Associated with Antioxidant and Anti-Inflammatory Activity in Human Umbilical Vein Endothelial Cells with Induced Oxidative Stress von Saji, Nancy, Francis, Nidhish, Blanchard, Christopher L, Schwarz, Lachlan J, Santhakumar, Abishek B

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GPR81, a Cell-Surface Receptor for Lactate, Regulates Intestinal Homeostasis and Protects Mice from Experimental Colitis von Ranganathan, Punithavathi, Shanmugam, Arulkumaran, Swafford, Daniel, Suryawanshi, Amol, Bhattacharjee, Pushpak, Hussein, Mohamed S, Koni, Pandelakis A, Prasad, Puttur D, Kurago, Zoya B, Thangaraju, Muthusamy, Ganapathy, Vadivel, Manicassamy, Santhakumar

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Rice Bran Derived Bioactive Compounds Modulate Risk Factors of Cardiovascular Disease and Type 2 Diabetes Mellitus: An Updated Review von Saji, Nancy, Francis, Nidhish, Schwarz, Lachlan J, Blanchard, Christopher L, Santhakumar, Abishek B

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Economic development, financial development, and income inequality nexus von Kavya, T.B., Shijin, Santhakumar

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Characterization of phenolic compounds and antioxidant activity in sorghum grains von Rao, Shiwangni, Santhakumar, Abishek B., Chinkwo, Kenneth A., Wu, Gangcheng, Johnson, Stuart K., Blanchard, Christopher L.

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Black Sorghum Phenolic Extract Modulates Platelet Activation and Platelet Microparticle Release von Nignpense, Borkwei Ed, Chinkwo, Kenneth A., Blanchard, Christopher L., Santhakumar, Abishek B.

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Rice Bran Phenolic Extracts Modulate Insulin Secretion and Gene Expression Associated with beta-Cell Function von Saji, Nancy, Francis, Nidhish, Schwarz, Lachlan J., Blanchard, Christopher L., Santhakumar, Abishek B.

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Pigmented Rice‐Derived Phenolic Compounds Reduce Biomarkers of Oxidative Stress and Inflammation in Human Umbilical Vein Endothelial Cells von Callcott, Esther T., Blanchard, Christopher L., Oli, Prakash, Santhakumar, Abishek B.

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Valency based molecular descriptors of two types of bicyclic graphs von Pattabiraman, K., Santhakumar, A.

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The anti-inflammatory and antioxidant effects of pigmented rice consumption in an obese cohort von Callcott, Esther T, Blanchard, Christopher L, Snell, Peter, Santhakumar, Abishek B

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Challenges in Minimizing Copper Dissolution for Lead Free Wave Soldering in Surface Mount Technology Going Towards Green Manufacturing von Arunasalam, Mageswaran, Leman, Zulkiflle B., Baharudin, B. T. Hang Tuah B., Sulaiman, Shamsuddin B., Anthony Das, Charles Santhakumar

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Stabilization treatment of rice bran alters phenolic content and antioxidant activity von Saji, Nancy, Schwarz, Lachlan J., Santhakumar, Abishek B., Blanchard, Christopher L.

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