Geometry of GPS dilution of precision: revisited von Santerre, R., Geiger, A., Banville, S.

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Geometry of GPS relative positioning von Santerre, R., Geiger, A.

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Modified Dietary Fiber from Cassava Pulp and Assessment of Mercury Bioaccessibility and Intestinal Uptake Using an In Vitro Digestion/Caco-2 Model System von Kachenpukdee, Natta, Santerre, Charles R., Ferruzzi, Mario G., Oonsivilai, Ratchadaporn

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Impact of phytochemical-rich foods on bioaccessibility of mercury from fish von Shim, Soon-Mi, Ferruzzi, Mario G., Kim, Young-Cheul, Janle, Elsa M., Santerre, Charles R.

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A comparison of actual versus stated label amounts of EPA and DHA in commercial omega-3 dietary supplements in the United States von Kleiner, Alison C, Cladis, Dennis P, Santerre, Charles R

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Noise behavior in CGPS position time series: the eastern North America case study von Goudarzi, M. A., Cocard, M., Santerre, R.

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Fatty Acid Profiles of Commercially Available Finfish Fillets in the United States von Cladis, Dennis P., Kleiner, Alison C., Freiser, Helene H., Santerre, Charles R.

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Mercury and fatty acids in canned tuna, salmon, and mackerel von Shim, S.M, Dorworth, L.E, Lasrado, J.A, Santerre, C.R

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Mercury Content in Commercially Available Finfish in the United States von CLADIS, Dennis P, KLEINER, Alison C, SANTERRE, Charles R

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A Bayesian method for linear, inequality-constrained adjustment and its application to GPS positioning von Zhu, J., Santerre, R., Chang, X.-W.

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Postharvest correlation between swordfish (Xiphius gladius) size and mercury concentration in edible tissues von Cladis, Dennis P, Zhang, Rongrong, Tan, Xi, Craig, Bruce, Santerre, Charles R

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X-Train: Teaching Professionals Remotely von Santerre, Charles R

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Performance evaluation of single-frequency point positioning with GPS, GLONASS, BeiDou and Galileo von Pan, L., Cai, C., Santerre, R., Zhang, X.

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Analysis of mercury in sportfish tissue by thermal decomposition, amalgamation/atomic absorption spectrophotometry von Lasrado, J.A, Santerre, C.R, Shim, S.M, Stahl, J.R

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Semi-quantitative fluorescence analysis of calcein binding as a measurement of in vitro mineralization von Hale, L V, Ma, Y F, Santerre, R F

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Omega-3 Fatty Acids and Total Polychlorinated Biphenyls in 26 Dietary Supplements von Shim, S.M., Santerre, C.R., Burgess, J.R., Deardorff, D.C.

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ADAMTS-1: A Cellular Disintegrin and Metalloprotease with Thrombospondin Motifs Is a Target for Parathyroid Hormone in Bone von Miles, R. R, Sluka, J. P, Halladay, D. L, Santerre, R. F, Hale, L. V, Bloem, L, Thirunavukkarasu, K, Galvin, R. J. S, Hock, J. M, Onyia, J. E

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Green Tea Increases the Concentration of Total Mercury in the Blood of Rats following an Oral Fish Tissue Bolus von Craig, Bruce A., Chen, Tzu-Ying, Manganais, Christopher, Freiser, Helene, Janle, Elsa M., Santerre, Charles R.

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Dynamic Regulation of RGS2 in Bone: Potential New Insights into Parathyroid Hormone Signaling Mechanisms von Miles, R. R, Sluka, J. P, Santerre, R. F, Hale, L. V, Bloem, L, Boguslawski, G, Thirunavukkarasu, K, Hock, J. M, Onyia, J. E

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Predicting toxicity equivalents in fish tissue von Lasrado, J.A, Santerre, C.R, McCabe, G.P

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