Estimation of dietary flavonoid intake and major food sources of Korean adults von Jun, Shinyoung, Shin, Sangah, Joung, Hyojee

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Dietary patterns and risk of non-alcoholic fatty liver disease in Korean adults: a prospective cohort study von Fu, Jialei, Shin, Sangah

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A dairy and fruit dietary pattern is associated with a reduced likelihood of osteoporosis in Korean postmenopausal women von Shin, Sangah, Joung, Hyojee

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Development of a Semi-Quantitative Food-Frequency Questionnaire for Korean Adults with Obesity von Chung, Jina, Ahn, Seoeun, Joung, Hyojee, Shin, Sangah

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Effects of oily fish and its fatty acid intake on non-alcoholic fatty liver disease development among South Korean adults von Tan, Li-Juan, Shin, Sangah

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Dietary pattern, dietary total antioxidant capacity, and dyslipidemia in Korean adults von Kim, Seong-Ah, Joung, Hyojee, Shin, Sangah

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Association between sleep duration and metabolic syndrome: a cross-sectional study von Kim, Claire E, Shin, Sangah, Lee, Hwi-Won, Lim, Jiyeon, Lee, Jong-Koo, Shin, Aesun, Kang, Daehee

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Association of hypertension with noodle consumption among Korean adults based on the Health Examinees(HEXA) study von Choi, Suji, Park, Jungmin, Jung, Hyein, Jeong, Jiwon, Lim, Kyungjoon, Shin, Sangah

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Association between the mediterranean diet and cognitive health among healthy adults: A systematic review and meta-analysis von Fu, Jialei, Tan, Li-Juan, Lee, Jung Eun, Shin, Sangah

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Association between kimchi consumption and obesity based on BMI and abdominal obesity in Korean adults: a cross-sectional analysis of the Health Examinees study von Jung, Hyein, Yun, Ye-Rang, Hong, Sung Wook, Shin, Sangah

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Sugar-Sweetened Beverage Consumption in Relation to Obesity and Metabolic Syndrome among Korean Adults: A Cross-Sectional Study from the 2012⁻2016 Korean National Health and Nutrit... von Shin, Sangah, Kim, Seong-Ah, Ha, Jinwoo, Lim, Kyungjoon

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Dietary antioxidant consumption and the risk of type 2 diabetes in South Korean adults: a prospective cohort study based on the Health Examinees study von Tan, Li-Juan, Hwang, Su Bin, Jun, Shinyoung, Joung, Hyojee, Shin, Sangah

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Identification of interactions between genetic risk scores and dietary patterns for personalized prevention of kidney dysfunction in a population-based cohort von Jang, Min-Jae, Tan, Li-Juan, Park, Min Young, Shin, Sangah, Kim, Jun-Mo

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Effects of lifestyle-related factors on ischemic heart disease according to body mass index and fasting blood glucose levels in Korean adults von Shin, Jiae, Ham, Dongwoo, Shin, Sangah, Choi, Seul Ki, Paik, Hee-Young, Joung, Hyojee

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The association of dietary patterns with incident chronic kidney disease and kidney function decline among middle-aged Korean adults: a cohort study von Fu, Jialei, Shin, Sangah

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Dairy product consumption and type 2 diabetes among Korean adults: a prospective cohort study based on the Health Examinees (HEXA) study von Zhang, Jiaqi, Lim, Kyungjoon, Shin, Sangah

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Association between plant-based diets and the risk of coronary heart disease predicted using the Framingham Risk Score in Korean men: data from the HEXA cohort study von Ganbat, Khongorzul, Nasan Ulzii, Bayarmaa, Shin, Sangah

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Evidence-based approaches for establishing the 2015 Dietary Reference Intakes for Koreans von Shin, Sangah, Kim, Subeen, Joung, Hyojee

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Association between Three Low-Carbohydrate Diet Scores and Lipid Metabolism among Chinese Adults von Tan, Li-Juan, Kim, Seong-Ah, Shin, Sangah

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Egg Consumption and Risk of Metabolic Syndrome in Korean Adults: Results from the Health Examinees Study von Shin, Sangah, Lee, Hwi-Won, Kim, Claire E, Lim, Jiyeon, Lee, Jong-Koo, Lee, Sang-Ah, Kang, Daehee

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