Spatial-Temporal Evolution of Scientific Production about Genetically Modified Maize von Santillán-Fernández, Alberto, Salinas-Moreno, Yolanda, Valdez-Lazalde, José René, Pereira-Lorenzo, Santiago

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Effect of the dehydration method of Hibiscus sabdariffa L. calyces on the quality of their aqueous extracts von Salinas Moreno, Yolanda, Sánchez-Feria, César, Ybarra-Moncada, María Del Carmen, González-Hernández, Víctor Arturo, Machuca-Sánchez, María Luisa

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Encapsulation of Purple Maize Anthocyanins in Phosphorylated Starch by Spray Drying von García‐Tejeda, Yunia Verónica, Salinas‐Moreno, Yolanda, Hernández‐Martínez, Ángel Ramón, Martínez‐Bustos, Fernando

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Variabilidad morfológica/patogénica de Fusarium verticillioides en la Ciénega/Chapala, México y evaluación de técnicas de inoculación von Zácamo-Velázquez, Norma Y., Ireta-Moreno, Javier, Salinas-Moreno, Yolanda, Gómez-Rodríguez, Víctor M., Ramírez-Vega, Humberto, Martínez-Loperena, Raquel

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Antimicrobial activity and phenolic composition of varieties of Hibiscus sabdariffa L. with red and white calyces von Salinas-Moreno, Yolanda, Arteaga-Garibay, Ramón, Arroyo-Silva, Anita, Ordaz-Ortiz, José J., Ruvalcaba-Gómez, José Martín, Gálvez-Marroquín, Luis Antonio

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Anthocyanin-rich extract from black beans exerts anti-diabetic effects in rats through a multi-genomic mode of action in adipose tissue von Damián-Medina, Karla, Milenkovic, Dragan, Salinas-Moreno, Yolanda, Corral-Jara, Karla Fabiola, Figueroa-Yáñez, Luis, Marino-Marmolejo, Erika, Lugo-Cervantes, Eugenia

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Acetylation of normal and waxy maize starches as encapsulating agents for maize anthocyanins microencapsulation von García-Tejeda, Yunia Verónica, Salinas-Moreno, Yolanda, Martínez-Bustos, Fernando

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Physical Traits and Phenolic Compound Diversity in Maize Accessions with Blue-Purple Grain (Zea mays L.) of Mexican Races von Salinas-Moreno, Yolanda, Santillán-Fernández, Alberto, de la Torre, Ivone Alemán, Ramírez-Díaz, José Luis, Ledesma-Miramontes, Alejandro, Martínez-Ortiz, Miguel Ángel

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Color and Stability of Anthocyanins of Chagalapoli ( Ardisia compressa K.) Fruit Added to an Isotonic Beverage as Microcapsules and as Free Extract von Antonio-Gómez, María Vianey, Salinas-Moreno, Yolanda, Hernández-Rosas, Francisco, Herrera-Corredor, José Andrés, Contreras-Oliva, Adriana

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Stickiness and agglomeration of blackberry and raspberry spray dried juices using agave fructans and maltodextrin as carrier agents von Farías-Cervantes, Vania S., Salinas-Moreno, Yolanda, Chávez-Rodríguez, Alejandra, Luna-Solano, Guadalupe, Medrano-Roldan, Hiram, Andrade-González, Isaac

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Spatial Delimitation of Genetic Diversity of Native Maize and Its Relationship with Ethnic Groups in Mexico von Santillán-Fernández, Alberto, Salinas-Moreno, Yolanda, Valdez-Lazalde, José, Bautista-Ortega, Jaime, Pereira-Lorenzo, Santiago

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Optimized Extraction, Microencapsulation, and Stability of Anthocyanins from Ardisia compressa K. Fruit von Antonio-Gomez, Maria, Salinas-Moreno, Yolanda, Hernández-Rosas, Francisco, Martínez-Bustos, Fernando, Andrade-González, Isaac, Herrera-Corredor, José

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Relationship between Maize Seed Productivity in Mexico between 1983 and 2018 with the Adoption of Genetically Modified Maize and the Resilience of Local Races von Santillán-Fernández, Alberto, Salinas-Moreno, Yolanda, Valdez-Lazalde, José René, Carmona-Arellano, Mauricio Antonio, Vera-López, Javier Enrique, Pereira-Lorenzo, Santiago

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Factors influencing anthocyanin loss during nixtamalization of blue purple maize grain von Salinas Moreno, Yolanda, Jaime Fonseca, Mónica Rosalía, Díaz-Ramírez, José Luis, Alemán de la Torre, Ivone

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Characterization of Anthocyanin Extracts from Maize Kernels von Salinas Moreno, Yolanda, Sánchez, Griselda Salas, Hernández, David Rubio, Lobato, Nancy Ramos

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Physicochemical and rheological characteristics of commercial nixtamalised Mexican maize flours for tortillas von Flores-Farías, Rivelino, Martínez-Bustos, Fernando, Salinas-Moreno, Yolanda, Chang, Yoon Kil, Hernández, Jésus González, Ríos, Elvira

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Areography of the genus Dendroctonus (Coleoptera: Curculionidae: Scolytinae) in Mexico von Salinas-Moreno, Yolanda, Guadalupe Mendoza, Ma, Barrios, Miguel A., Cisneros, Ramón, Macías-Sámano, Jorge, Zúñiga, Gerardo

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Growth and sugar content of potato tubers in four maturity stages under greenhouse conditions von Morales-Fernández, Sigfrido David, Rafael Mora-Aguilar, Rafael, Salinas-Moreno, Yolanda, Rodríguez-Pérez, Juan Enrique, Colinas-León, María Teresa, Lozoya-Saldaña, Héctor

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Calidad y aceptación de tortillas de maíces de la Sierra de Manantlán, Jalisco von Valdez-Reyes, Diana Laura, Salinas-Moreno, Yolanda, Bautista Ramírez, Edgardo, Severiano-Pérez, Patricia, Vega-Loera, Mario Antonio

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Evaluación de dos procedimientos de medición de color en granos de maíces pigmentados von Salinas Moreno, Yolanda, Ramírez Díaz, José Luis, Alemán De la Torre, Ivone, Ledesa Miramontes, Alejandro, Bautista Ramírez, Edgardo

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