Treffer 1 - 6 von 6 für Suche 'Salinas, Rosangela Perez', Suchdauer: 0,40s Treffer weiter einschränken
  1. 1
    Biodegradation of dairy wastes using crude enzymatic extract of Yarrowia lipolytica ATCC 9773

    Biodegradation of dairy wastes using crude enzymatic extract of Yarrowia lipolytica ATCC 9773 von Dunoyer, Arnulfo Tarón, Cuello, Rafael Emilio González, Salinas, Rosangela Perez

    Veröffentlicht in Revista ambiente & água

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  2. 2
    Metataxonomic Identification of Microorganisms during the Coffee Fermentation Process in Colombian Farms (Cesar Department)

    Metataxonomic Identification of Microorganisms during the Coffee Fermentation Process in Colombian Farms (Cesar Department) von Góngora, Carmenza E, Holguín-Sterling, Laura, Pedraza-Claros, Bertilda, Pérez-Salinas, Rosangela, Ortiz, Aristofeles, Navarro-Escalante, Lucio

    Veröffentlicht in Foods

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  3. 3
    Physical–Chemical and Metataxonomic Characterization of the Microbial Communities Present during the Fermentation of Three Varieties of Coffee from Colombia and Their Sensory Qualities

    Physical–Chemical and Metataxonomic Characterization of the Microbial Communities Present during the Fermentation of Three Varieties of Coffee from Colombia and Their Sensory Quali... von Holguín-Sterling, Laura, Pedraza-Claros, Bertilda, Pérez-Salinas, Rosangela, Ortiz, Aristófeles, Navarro-Escalante, Lucio, Góngora, Carmenza E.

    Veröffentlicht in Agriculture (Basel)

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  4. 4
    Evaluation of Enzymatic Extract with Lipase Activity of Yarrowia Lipolytica. An Application of Data Mining for the Food Industry Wastewater Treatment

    Evaluation of Enzymatic Extract with Lipase Activity of Yarrowia Lipolytica. An Application of Data Mining for the Food Industry Wastewater Treatment von Posso Mendoza, Heidy, Pérez Salinas, Rosangela, Tarón Dunoyer, Arnulfo, Tatis, Claudia Carvajal, Morgado-Gamero, W. B., Castillo Ramírez, Margarita, Parody, Alexander


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  5. 5
    Biodegradation of dairy wastes using crude enzymatic extract of Yarrowia lipolytica ATCC 9773

    Biodegradation of dairy wastes using crude enzymatic extract of Yarrowia lipolytica ATCC 9773 von Arnulfo Tarón Dunoyer, Cuello, Rafael Emilio González, Salinas, Rosangela Perez

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  6. 6
    Composición microbiana del proceso de fermentación del café producido en el departamento del Cesar

    Composición microbiana del proceso de fermentación del café producido en el departamento del Cesar von Salinas, Rosangela Pérez, Claros, Bertilda Pedraza, Botero, Carmenza Esther Góngora, Bustamante, Álvaro León Gaitán

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