Varietal evaluation of postharvest behavior in apricot fruits von Salazar, J.A., Martínez-Gómez, P., Ruiz, D.

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Energy poverty analyzed considering the adaptive comfort of people living in social housing in the central-south of Chile von Porras-Salazar, J.A., Contreras-Espinoza, S., Cartes, I., Piggot-Navarrete, J., Pérez-Fargallo, A.

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Feeding heat-treated colostrum to neonatal dairy heifers: Effects on growth characteristics and blood parameters von Elizondo-Salazar, J.A, Heinrichs, A.J

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Effect of heat treatment of bovine colostrum on bacterial counts, viscosity, and immunoglobulin G concentration von Elizondo-Salazar, J.A., Jayarao, B.M., Heinrichs, A.J.

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Feeding heat-treated colostrum or unheated colostrum with two different bacterial concentrations to neonatal dairy calves von Elizondo-Salazar, J.A, Heinrichs, A.J

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Ritmo idioventricular acelerado relacionado con una fuga anastomótica esofágica von Brenes-Salazar, J.A

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Dysferlin expression in monocytes: A source of mRNA for mutation analysis von De Luna, N, Freixas, A, Gallano, P, Caselles, L, Rojas-García, R, Paradas, C, Nogales, G, Dominguez-Perles, R, Gonzalez-Quereda, L, Vílchez, J.J, Márquez, C, Bautista, J, Guerrero, A, Salazar, J.A, Pou, A, Illa, I, Gallardo, E

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P665Outcomes of nonagenarians admitted to the cardiac intensive care unit and utility of the ERA score for long-term mortality risk stratification von Rosenbaum, A.N., Naksuk, N., Gharacholou, S.M., Brenes-Salazar, J.A.

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Effects of a prebiotic supplement on health of neonatal dairy calves von Heinrichs, A.J., Jones, C.M., Elizondo-Salazar, J.A., Terrill, S.J.

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Silica-coating protocols on Y-Tzp: Roughness and fractal geometry von Salazar Marocho, S.M, Manarão, D.S, Cesar, P.F, Griggs, J.A

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Feeding heat-treated colostrum or unheated colostrum with two different bacterial concentrations to neonatal dairy calves1 von Elizondo-Salazar, J.A., Heinrichs, A.J.

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Feeding heat-treated colostrum to neonatal dairy heifers: Effects on growth characteristics and blood parameters1 von Elizondo-Salazar, J.A., Heinrichs, A.J.

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Respuesta de la morera (Morus alba) a niveles crecientes de nitrógeno orgánico von Elizondo-Salazar, J. A

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Influence of fat content and water activity on the heating pattern of model systems submitted to microwave heating von Pérez‐Reyes, M.E., Gómez‐Salazar, J.A., López‐Malo, A., Sosa‐Morales, Maria Elena

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A Theoretical Approach for Understanding the Haze Phenomenon in Bottled White Wines at Molecular Level von Toledo, L.N., Salazar, F.N., Aquino, A.J.A.

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Water demand and distribution in the Comarca Lagunera, Mexico von Garcia-Salazar, J.A, Guzman-Soria, E, Fortis-Hernandez, M

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Fatigue behavior of an airfoil with tolerable exfoliation cracks induced by dynamic corrosion: Experimental and numerical assessment von Cahue-Díaz, D., García-García, V., Herrera-Sandoval, N.D., Tena-Martínez, J.J., Salazar-Torres, J.A.

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Physical, chemical and microscopic characterization of a new starch from chayote ( Sechium edule) tuber and its comparison with potato and maize starches von Jiménez-Hernández, J., Salazar-Montoya, J.A., Ramos-Ramírez, E.G.

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Feeding colostrum with an esophageal feeder does not reduce immunoglobulin G absorption in neonatal dairy heifer calves von Elizondo-Salazar, J.A., Jones, C.M., Heinrichs, A.J.

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Effects of Gum Arabic Concentration and Soy Proteins on the Flow and Viscoelasticity of their Dispersion von Salazar-Montoya, J.A, Jiménez-Avalos, H.A, Ramos-Ramírez, E.G

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