Effect of antioxidants on lipid oxidation in herring (Clupea harengus) co-product silage during its production, heat-treatment and storage von Sajib, Mursalin, Langeland, Markus, Undeland, Ingrid

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Hemoglobin-mediated lipid oxidation of herring filleting co-products during ensilaging and its inhibition by pre-incubation in antioxidant solutions von Sajib, Mursalin, Wu, Haizhou, Fristedt, Rikard, Undeland, Ingrid

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Understanding the effect of temperature and time on protein degree of hydrolysis and lipid oxidation during ensilaging of herring (Clupea harengus) filleting co-products von Sajib, Mursalin, Albers, Eva, Langeland, Markus, Undeland, Ingrid

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A Recyclable Dipping Strategy to Stabilize Herring (Clupea harengus) Co-products During Ice Storage von Wu, Haizhou, Forghani, Bita, Sajib, Mursalin, Undeland, Ingrid

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Towards valorization of herring filleting by-products to silage 2.0: Effect of temperature and time on lipid oxidation and non-enzymatic browning reactions von Sajib, Mursalin, Undeland, Ingrid

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Controlling hemoglobin-mediated lipid oxidation in herring (Clupea harengus) co-products via incubation or dipping in a recyclable antioxidant solution von Wu, Haizhou, Sajib, Mursalin, Undeland, Ingrid

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Combined effects of isolation temperature and pH on functionality and beany flavor of pea protein isolates for meat analogue applications von Sajib, Mursalin, Forghani, Bita, Kumar Vate, Naveen, Abdollahi, Mehdi

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Valorization of Brewer’s spent grain to prebiotic oligosaccharide: Production, xylanase catalyzed hydrolysis, in-vitro evaluation with probiotic strains and in a batch human fecal... von Sajib, Mursalin, Falck, Peter, Sardari, Roya R.R., Mathew, Sindhu, Grey, Carl, Karlsson, Eva Nordberg, Adlercreutz, Patrick

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Valorization of herring filleting co-products to silage - Control of protein hydrolysis and lipid oxidation during ensilaging and possibilities for separating herring silage into m... von Sajib, Mursalin

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Pilot-Scale Ensilaging of Herring Filleting Co-Products and Subsequent Separation of Fish Oil and Protein Hydrolysates von Sajib, Mursalin, Trigo, João P., Abdollahi, Mehdi, Undeland, Ingrid

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