Extraction and characterization of gelatin from black-bone chicken by-products von Saenmuang, Soraya, Phothiset, Suphatta, Chumnanka, Chuleeporn

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A new spinach respiratory prediction method using particle filtering approach von Saenmuang, Soraya, Aunsri, Nattapol

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Evaluation of Models for Spinach Respiratory Metabolism Under Low Oxygen Atmospheres von Saenmuang, Soraya, Al-Haq, Muhammad Imran, Samarakoon, Himani Chamila, Makino, Yoshio, Kawagoe, Yoshinori, Oshita, Seiichi

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The combined effect of calcium, pectin methylesterase and mild heat on frozen mango quality von Sirijariyawat, Arpassorn, Ngamchuachit, Panita, Boonnattakorn, Rungkan, Saenmuang, Soraya

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Particle size distribution of nano-mist in a spinach-storage atmosphere and its effect on respiration and qualities von Saenmuang, Soraya, Al-Haq, Muhammad Imran, Makino, Yoshio, Kawagoe, Yoshinori, Oshita, Seiichi

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The Effect of Moisture Content, Temperature and Variety on Specific Heat of Edible-Wild Mushrooms: Model Construction and Analysis von Saenmuang, Soraya, Sirijariyawat, Arpassorn, Aunsri, Nattapol

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