Formation of microbial biofilms on stainless steel with different surface roughness von Stadnyk, Igor, Sabadosh, Ganna, Hushtan, Tetiana, Yevchuk, Yana

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Formation of heat and mass transfer bonds when mixing components in a suspended state von Stadnyk, Igor, Piddubnyi, Volodymyr, Beyko, Liudmila, Dobrotvor, Igor, Sabadosh, Ganna, Hushtan, Tetiana

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Проблема «старого» і «нового» в повісті «Домни» Д. Бузька von Sabadosh, Ganna Ivanyvna

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Research of oxidative stability of vegetable oils for use in sport nutrition von Sytnik, Natalia, Mazaeva, Viktoria, Bilous, Olesia, Bukhkalo, Svitlana, Glukhykh, Valentyna, Sabadosh, Ganna, Natarov, Vadym, Yarmysh, Natalia, Kravchenko, Tetiana, Zakharkiv, Stepan

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NATURAL PORTIONED DISH OF FRIED CHICKEN - "FARSH MIKS" von Sabadosh Ganna Oleksandrivna, Gavrilko Petro Petrovych, Shpirko Grigoriy Mykolajovych

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