The microbiology of Bandji, palm wine of Borassus akeassii from Burkina Faso: identification and genotypic diversity of yeasts, lactic acid and acetic acid bacteria von Ouoba, L.I.I., Kando, C., Parkouda, C., Sawadogo-Lingani, H., Diawara, B., Sutherland, J.P.

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Molecular characterisation and antimicrobial activity of bacteria associated with submerged lactic acid cassava fermentation von Anyogu, A., Awamaria, B., Sutherland, J.P., Ouoba, L.I.I.

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Molecular identification and safety of Bacillus species involved in the fermentation of African oil beans (Pentaclethra macrophylla Benth) for production of Ugba von Ahaotu, I., Anyogu, A., Njoku, O.H., Odu, N.N., Sutherland, J.P., Ouoba, L.I.I.

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Genotypic diversity of lactic acid bacteria isolated from African traditional alkaline-fermented foods von Ouoba, L.I.I, Nyanga-Koumou, C.A.G, Parkouda, C, Sawadogo, H, Kobawila, S.C, Keleke, S, Diawara, B, Louembe, D, Sutherland, J.P

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Predictive modelling of growth and enzyme production and activity by a cocktail of Pseudomonas spp., Shewanella putrefaciens and Acinetobacter sp von Braun, P., Sutherland, J.P.

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Genotypic characterization of Brochothrix spp. isolated from meat, poultry and fish von Xu, Y.Zh, Anyogu, A, Ouoba, L.I.I, Sutherland, J.P

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Validating predictive models of food spoilage organisms von Pin, C, Sutherland, J.P, Baranyi, J

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Predictive modelling of growth and measurement of enzymatic synthesis and activity by a cocktail of selected Enterobacteriaceae and Aeromonas hydrophila von Braun, P., Sutherland, J.P.

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Predictive modelling of growth and measurement of enzymatic synthesis and activity by a cocktail of Brochothrix thermosphacta von Braun, P, Sutherland, J.P

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Community regulation: variation in disturbance, competition, and predation in relation to environmental stress and recruitment von Menge, B.A, Sutherland, J.P

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Predictive modelling of growth of Listeria monocytogenes. The effects on growth of NaCl, ph, storage temperature and NaNO2 von MCCLURE, P. J, BEAUMONT, A. L, SUTHERLAND, J. P, ROBERTS, T. A

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Observational study of temperature, moisture, pH and bacteria in straw bedding, and faecal consistency, cleanliness and mastitis in cows in four dairy herds von Ward, W. R., Hughes, J. W., Faull, W. B., Cripps, P. J., Sutherland, J. P., Sutherst, J. E.

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Field trials of appropriate hydraulic flocculation processes von McConnachie, G.L, Folkard, G.K, Mtawali, M.A, Sutherland, J.P

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A survey of the microbiological quality of bottled water sold in the UK and changes occurring during storage von Armas, A.Benito, Sutherland, J.P.

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Predictive modelling of growth and enzymatic synthesis and activity by a cocktail of Yarrowia lipolytica, Zygosaccharomyces bailii and Pichia anomala von Braun, P., Sutherland, J.P.

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Effect of heat shock and recovery temperature on variability of single cell lag time of Cronobacter turicensis von Xu, Y. Zh, Métris, A., Stasinopoulos, D.M., Forsythe, S.J., Sutherland, J.P.

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Predictive modelling of growth of Staphylococcus aureus: the effects of temperature, pH and sodium chloride von Sutherland, J.P., Bayliss, A.J., Roberts, T.A.

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Recruitment Regulates Demographic Variation in a Tropical Intertidal Barnacle von Sutherland, John P.

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Oviposition behaviour and host colony size discrimination in Episyrphus balteatus (Diptera: Syrphidae) von Sutherland, J.P., Sullivan, M.S., Poppy, G.M.

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Predictive modelling of growth of Escherichia coli O157:H7: the effects of temperature, pH and sodium chloride von Sutherland, J.P., Bayliss, A.J., Braxton, D.S.

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