Phytochemical Characterization of Five Edible Purple-Reddish Vegetables: Anthocyanins, Flavonoids, and Phenolic Acid Derivatives von Frond, Alexandra D, Iuhas, Cristian I, Stirbu, Ioana, Leopold, Loredana, Socaci, Sonia, Andreea, Stǎnilǎ, Ayvaz, Huseyin, Andreea, Socaciu, Mihai, Socaciu, Diaconeasa, Zorița, Carmen, Socaciu

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Anthocyanins: Factors Affecting Their Stability and Degradation von Enaru, Bianca, Dretcanu, Georgiana, Pop, Teodora Daria, Stanila, Andreea, Diaconeasa, Zorita

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Bioactive compounds and antioxidant activity of Rosa canina L. biotypes from spontaneous flora of Transylvania von Roman, Ioana, Stănilă, Andreea, Stănilă, Sorin

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Anthocyanins, Vibrant Color Pigments, and Their Role in Skin Cancer Prevention von Diaconeasa, Zorita, Stirbu, Ioana, Xiao, Jianbo, Leopold, Nicolae, Ayvaz, Zayde, Danciu, Corina, Ayvaz, Huseyin, Stanila, Andreea, Nistor, Madalina, Socaciu, Carmen

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Novel Delivery Systems of Polyphenols and Their Potential Health Benefits von Enaru, Bianca, Socaci, Sonia, Farcas, Anca, Socaciu, Carmen, Danciu, Corina, Stanila, Andreea, Diaconeasa, Zorita

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Optimization of microwave assisted extraction of bioactive compounds in oregano and lovage ethanolic extracts von Bodea, Ioana M., Cătunescu, Giorgiana M., David, Adriana P., Vidican, Roxana, Pop, Carmen R., Stănilă, Andreea, Rotar, Ancuța M., Palop Gómez, Alfredo

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Melanoma Inhibition by Anthocyanins Is Associated with the Reduction of Oxidative Stress Biomarkers and Changes in Mitochondrial Membrane Potential von Diaconeasa, Zoriţa, Ayvaz, Huseyin, Ruginǎ, Dumitriţa, Leopold, Loredana, Stǎnilǎ, Andreea, Socaciu, Carmen, Tăbăran, Flaviu, Luput, Lavinia, Mada, Diana Carla, Pintea, Adela, Jefferson, Andrew

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Antibacterial Activity of Copper and Cobalt Amino Acids Complexes von STANILA, ANDREEA, BRAICU, Cornelia, STANILA, Sorin, POP, Raluca M

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Phytochemical Characterization of Commercial Processed Blueberry, Blackberry, Blackcurrant, Cranberry, and Raspberry and Their Antioxidant Activity von Diaconeasa, Zoriţa, Iuhas, Cristian I, Ayvaz, Huseyin, Rugină, Dumitriţa, Stanilă, Andreea, Dulf, Francisc, Bunea, Andrea, Socaci, Sonia Ancuța, Socaciu, Carmen, Pintea, Adela

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Anthocyanins from Agro-Industrial Food Waste: Geographical Approach and Methods of Recovery-A Review von Diaconeasa, Zoriţa, Iuhas, Cristian I, Ayvaz, Huseyin, Mortas, Mustafa, Farcaş, Anca, Mihai, Mihaela, Danciu, Corina, Stanilă, Andreea

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Chemical Structure, Sources and Role of Bioactive Flavonoids in Cancer Prevention: A Review von Drețcanu, Georgiana, Știrbu, Ioana, Leoplold, Nicolae, Cruceriu, Daniel, Danciu, Corina, Stănilă, Andreea, Fărcaș, Anca, Borda, Ileana Monica, Iuhas, Cristian, Diaconeasa, Zorița

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Antimicrobial Properties of Bacterial Cellulose Films Enriched with Bioactive Herbal Extracts Obtained by Microwave-Assisted Extraction von Bodea, Ioana M, Cătunescu, Giorgiana M, Pop, Carmen R, Fiț, Nicodim I, David, Adriana P, Dudescu, Mircea C, Stănilă, Andreea, Rotar, Ancuța M, Beteg, Florin I

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Novel Methods for Liposome Formulation: Advancements and Innovations von ENARU, Bianca, FĂRCAŞ, Anca, STĂNILĂ, Andreea, SOCACI, Sonia, DIACONEASA, Zoriţa

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Optimization of Moist and Oven-Dried Bacterial Cellulose Production for Functional Properties von Bodea, Ioana M., Beteg, Florin I., Pop, Carmen R., David, Adriana P., Dudescu, Mircea Cristian, Vilau, Cristian, Stanila, Andreea, Rotar, Ancuta M., Catunescu, Giorgiana M.

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PHENOLIC COMPOUNDS OF CABERNET SAUVIGNON RED WINE ASSORTMENT FROM DRAGASANI AREA von Stanila, Andreea, Diaconeasa, Zorita, Stirbu, Ioana, Buican, Bettina

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Effects of Extraction Solvents on the Quantification of Free Amino Acids in Lyophilised Brewer’s Yeast von STĂNILĂ, Andreea, DIACONEASA, Zoriţa, SIMA, Rodica, STĂNILĂ, Sorin, SIMA, Nicușor

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Antiproliferative Activity of Anthocyanins Pure Extracts from Mulberries and Raspberries on HeLa and A2780 Human Cancer Cell Lines von NISTOR, Mǎdǎlina, GHIMAN, Raluca, AYVAZ, Huseyin, RUGINǍ, Dumitrița, MADA, Diana, STǍNILǍ, Andreea, SOCACIU, Carmen, DIACONEASA, Zorița

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Phytochemical Composition and Antioxidant Activity of Various Grain Amaranth Cultivars von STĂNILĂ, Andreea, CIOANCA, Bogdan, DIACONEASA, Zorița, STĂNILĂ, Sorin, SIMA, Nicușor, SIMA, Rodica Maria

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Extraction and Characterization of Phenolic Compounds from Rose Hip (Rosa canina L.) Using Liquid Chromatography Coupled with Electrospray Ionization - Mass Spectrometry von STĂNILĂ, Andreea, DIACONEASA, Zorița, ROMAN, Ioana, SIMA, Nicușor, MĂNIUȚIU, Dănuț, ROMAN, Alin, SIMA, Rodica

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Morphology, FTIR fingerprint and survivability of encapsulated lactic bacteria (Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus) in simulated gastric jui... von Vodnar, Dan C, Socaciu, Carmen, Rotar, Ancuţa M, Stãnilã, Andreea

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