Coronary calcification and bone microarchitecture by high-resolution peripheral quantitative computed tomography from the São Paulo Ageing and Health (SPAH) Study von Guzman, Luis Fernando Escobar, Lopes, Neuza Helena Moreira, Torres, Georgea H. Fernandes, Takayama, Liliam, de Sousa Andrade, Solange, Lanz-Luces, José Ramón, Pereira, Rosa Maria R., Rochitte, Carlos Eduardo

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Integration strategies for caring for chronic noncommunicable diseases: a case study von Sousa, Solange Meira de, Bernardino, Elizabeth, Utzumi, Fernanda Catafesta, Aued, Gisele Knop

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Case Report: Combination Therapy with Liposomal Amphotericin B, N-Methyl Meglumine Antimoniate, and Pentamidine Isethionate for Disseminated Visceral Leishmaniasis in a Splenectomi... von Vechi, Hareton Teixeira, Vasconcelos de Sousa, Ana Solange, da Cunha, Mirella Alves, Shaw, Jeffrey Jon, Luz, Kleber Giovanni

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Care management in coping with COVID-19 at a teaching hospital von Bernardino, Elizabeth, Nascimento, Jaqueline Dias do, Raboni, Sonia Mara, Sousa, Solange Meira de

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O BELO (IN)VISÍVEL DA CRIANÇA ALBINA NA LITERATURA INFANTOJUVENIL von Araújo, Solange de Sousa

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The role of nurses in the integration of care for people with chronic noncommunicable diseases von de Sousa, Solange Meira, Bernardino, Elizabeth, Peres, Aida Maris, Martins, Maria Manuela, Goncalves, Luciana Schleder, Lacerda, Maria Ribeiro

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Cuidados de transição: análise do conceito na gestão da alta hospitalar von Bernardino, Elizabeth, Sousa, Solange Meira de, Nascimento, Jaqueline Dias do, Lacerda, Maria Ribeiro, Torres, Danelia Gomez, Gonçalves, Luciana Schleder

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Effect of the addition of black garlic on the quality parameters of jerked beef meat with pork von Lopes, Ranúsia Maria de Melo, Grisi, Cristiani Viegas Brandão, Almeida, Jorge Luiz Santos de, Silva, Janiele Ferreira da, Mangolim, Camila Sampaio, Sousa, Solange de, Pascoal, Leonardo Augusto Fonseca

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Integrality of care: challenges for the nurse practice von Sousa, Solange Meira de, Bernardino, Elizabeth, Crozeta, Karla, Peres, Aida Maris, Lacerda, Maria Ribeiro

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A FORMAÇÃO INICIAL E CONTINUADA DE PROFESSORES DE GEOGRAFIA A PARTIR DA REFLEXÃO DOCENTE von Santos, Juanice Pereira, Sousa, Maria Solange Melo de

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Adversidades do trabalho docente em home office no período da pandemia: uma análise da educação pública no Distrito Federal von Sousa, Maria Solange Melo de, Neto, Daniel Rodrigues Silva Luz, Silva, Juanice Pereira Santos

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DESAFIOS NA PRÁTICA EDUCATIVA NA EDUCAÇÃO BÁSICA: CONCEPÇÕES DOS PROFESSORES SOBRE A INCLUSÃO DE ALUNOS COM DEFICIÊNCIA INTELECTUAL von Santos, Juanice Pereira, Luz Neto, Daniel Rodrigues Silva, Sousa, Maria Solange Melo de

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Dried pork meat with different levels of salting von DIAS, Victor Hugo de Luna, MARTINS, Terezinha Domiciano Dantas, PASCOAL, Leonardo Augusto Fonseca, SOUSA, Solange de, RIBEIRO, Neila Lidiany

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Effect of Microencapsulation on Chemical Composition and Antimicrobial, Antioxidant and Cytotoxic Properties of Lemongrass (Cymbopogon flexuosus) Essential Oil von de Melo, Anely Maciel, Barbi, Rafaela Cristina Turola, Almeida, Francisco Lucas Chaves, de Souza, Weysser Felipe Cândido, Cavalcante, Atacy Maciel de Melo, de Souza, Hugo Junior Barboza, Botrel, Diego Alvarenga, Borges, Soraia Vilela, Costa, Roberto Germano, Quirino, Max Rocha, de Sousa, Solange

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Production and quality of cheese and milk of goats fed with guava agroindustrial waste (Psidium guajava L.) von SANTOS, Wellington Farias dos, CRUZ, George Rodrigo Beltrão da, COSTA, Roberto Germano da, RIBEIRO, Neila Lidiany, BELTRÃO FILHO, Edvaldo Mesquita, SOUSA, Solange de, JUSTINO, Evandra da Silva, SANTOS, Daiane Gonçalves dos

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Physicochemical profile of milk and cheese of goat feed with flashseed oil substituting the corn von BELTRÃO, Leo Gustavo Coutinho, CRUZ, George Rodrigo Beltrão da, SOUSA, Solange de, SANT’ANA, Amanda Marília da Silva, FONSECA, Sthélio Braga da, SALVIANO, Giullyann de Oliveira, RIBEIRO, Neila Lidiany, Andrade, Romário Oliveira de

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Physical-chemical and microbiological quality of milk and cheese of goats fed with bidestilated glycerin von de Lima, Aecio Melo, Beltrao da Cruz, George Rodrigo, da Costa, Roberto Germano, Ribeiro, Neila Lidiany, Beltrao Filho, Edvaldo Mesquita, de Sousa, Solange, Justino, Evandra da Silva, dos Santos, Daiane Goncalves

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The impact of double-distilled glycerin supplementation on the quality of goat milk and cheese von FREIRE, Luís Flávio da Silva, CRUZ, George Rodrigo Beltrão da, SOUSA, Solange de, COSTA, Roberto Germano, SANT’ANA, Amanda Marília da Silva, SILVA, Gislaine Ferreira, SALVIANO, Giullyann de Oliveira, SANTOS, Daiane Gonçalves do, RIBEIRO, Neila Lidiany, FERNANDES, Beatriz Dantas de Oliveira

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The use of neem oil and chitosan during pre-harvest and in the postharvest quality of the 'Paluma' guava von da Silva, Regivania Saraiva, Martins, Laesio Pereira, Araujo, Raunira Costa, de Sousa, Solange, dos Santos, Adriana Ferreira

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The use of neem oil and chitosan during pre-harvest and in the post-harvest quality of the ‘Paluma’ guava von Silva, Regivânia Saraiva da, Martins, Laesio Pereira, Araujo, Raunira da Costa, Sousa, Solange de, Santos, Adriana Ferreira dos

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