Bayesian global regression model relating product characteristics of intermediate moisture food products to heat inactivation parameters for Salmonella Napoli and Eurotium herbario... von Smid, J.H., van der Swaluw-Dekker, C.D.M., Ueckert, J., de Vries, E., Pielaat, A.

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Attribution of human Salmonella infections to animal and food sources in Italy (2002–2010): adaptations of the Dutch and modified Hald source attribution models von MUGHINI-GRAS, L., BARRUCCI, F., SMID, J. H., GRAZIANI, C., LUZZI, I., RICCI, A., BARCO, L., ROSMINI, R., HAVELAAR, A. H., VAN PELT, W., BUSANI, L.

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A Biotracing Model of Salmonella in the Pork Production Chain von SMID, J. H, HERES, L, HAVELAAR, A. H, PIELAAT, A

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Campylobacteriosis in returning travellers and potential secondary transmission of exotic strains von MUGHINI-GRAS, L., SMID, J. H., WAGENAAR, J. A., DE BOER, A., HAVELAAR, A. H., FRIESEMA, I. H. M., FRENCH, N. P., GRAZIANI, C., BUSANI, L., VAN PELT, W.

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A Practical Framework for the Construction of a Biotracing Model: Application to Salmonella in the Pork Slaughter Chain von Smid, J. H., Swart, A. N., Havelaar, A. H., Pielaat, A.

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Increased risk for Campylobacter jejuni and C. coli infection of pet origin in dog owners and evidence for genetic association between strains causing infection in humans and their... von GRAS, L. MUGHINI, SMID, J. H., WAGENAAR, J. A., KOENE, M. G. J., HAVELAAR, A. H., FRIESEMA, I. H. M., FRENCH, N. P., FLEMMING, C., GALSON, J. D., GRAZIANI, C., BUSANI, L., VAN PELT, W.

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Strengths and weaknesses of Monte Carlo simulation models and Bayesian belief networks in microbial risk assessment von Smid, J.H., Verloo, D., Barker, G.C., Havelaar, A.H.

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Quantifying the sources of Salmonella on dressed carcasses of pigs based on serovar distribution von Smid, J.H., van Hoek, A.H.A.M., Aarts, H.J.M., Havelaar, A.H., Heres, L., de Jonge, R., Pielaat, A.

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A Practical Framework for the Construction of a Biotracing Model: Application toSalmonellain the Pork Slaughter Chain von Smid, J H, Swart, AN, Havelaar, AH, Pielaat, A

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A quantitative approach towards a better understanding of the dynamics of Salmonella spp. in a pork slaughter-line von van Hoek, Angela H.A.M., de Jonge, Rob, van Overbeek, Wendy M., Bouw, El, Pielaat, Annemarie, Smid, Joost H., Malorny, Burkhard, Junker, Ernst, Löfström, Charlotta, Pedersen, Karl, Aarts, Henk J.M., Heres, Lourens

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Campylobacteriosis in returning travellers and potential secondary transmission of exotic strains von Mughini-Gras, L, Smid, J H, Wagenaar, J. A, de Boer, A, Havelaar, A H, Friesema, I H M, French, N P, Graziani, C, Busani, L, Van Pelt, W

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Strengths and weaknesses of Monte Carlo simulation models and Bayesian belief networks in microbial risk assessment: Future Challenges to Microbial Food Safety: Contributions resul... von SMID, J. H, VERLOO, D, BARKER, G. C, HAVELAAR, A. H

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Increased risk for Campylohacter jejuni and C. coli infection of pet origin in dog owners and evidence for genetic association between strains causing infection in humans and their... von MUGHINI GRAS, L, SMID, J. H, BUSANI, L, VAN PELT, W, WAGENAAR, J. A, KOENE, M. G. J, HAVELAAR, A. H, FRIESEMA, I. H. M, FRENCH, N. P, FLEMMING, C, GALSON, J. D, GRAZIANI, C

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Age difference between heterosexual partners in Britain: Implications for the spread of Chlamydia trachomatis von Smid, JH, Garcia, V, Low, N, Mercer, CH, Althaus, CL

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The academic progress of foreign students: study achievement and study behaviour von Jochens, Wim, u.a

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Consensus statement for perioperative care in lumbar spinal fusion: Enhanced Recovery After Surgery (ERAS®) Society recommendations von Debono, Bertrand, Wainwright, Thomas W., Wang, Michael Y., Sigmundsson, Freyr G., Yang, Michael M.H., Smid-Nanninga, Henriëtte, Bonnal, Aurélien, Le Huec, Jean-Charles, Fawcett, William J., Ljungqvist, Olle, Lonjon, Guillaume, de Boer, Hans D.

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Feasibility of using head and neck CT imaging to assess skeletal muscle mass in head and neck cancer patients von Swartz, Justin E., MD, Pothen, Ajit J., MD, Wegner, Inge, MD, Smid, Ernst J., MD, Swart, Karin M.A., MSc, de Bree, Remco, Leenen, Loek P.H., MD, PhD, Grolman, Wilko, MD, PhD

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Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis von Dorado-García, Alejandro, Smid, Joost H, van Pelt, Wilfrid, Bonten, Marc J M, Fluit, Ad C, van den Bunt, Gerrita, Wagenaar, Jaap A, Hordijk, Joost, Dierikx, Cindy M, Veldman, Kees T, de Koeijer, Aline, Dohmen, Wietske, Schmitt, Heike, Liakopoulos, Apostolos, Pacholewicz, Ewa, Lam, Theo J G M, Velthuis, Annet G, Heuvelink, Annet, Gonggrijp, Maaike A, van Duijkeren, Engeline, van Hoek, Angela H A M, de Roda Husman, Ana Maria, Blaak, Hetty, Havelaar, Arie H, Mevius, Dik J, Heederik, Dick J J

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Uncertain diagnosis of Fabry disease: Consensus recommendation on diagnosis in adults with left ventricular hypertrophy and genetic variants of unknown significance von Smid, B.E, van der Tol, L, Cecchi, F, Elliott, P.M, Hughes, D.A, Linthorst, G.E, Timmermans, J, Weidemann, F, West, M.L, Biegstraaten, M, Lekanne Deprez, R.H, Florquin, S, Postema, P.G, Tomberli, B, van der Wal, A.C, van den Bergh Weerman, M.A, Hollak, C.E

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Fermentation characteristics of yeasts isolated from traditionally fermented masau (Ziziphus mauritiana) fruits von Nyanga, Loveness K., Nout, Martinus J.R., Smid, Eddy J., Boekhout, Teun, Zwietering, Marcel H.

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