Determination of amino acid ratios in natural products by micellar electrokinetic chromatography von SKOCIR, E, PROSEK, M

Volltext

Separation of di-dansyl amino acids by MEKC with a co-surfactant von SKOCIR, E, PROSEK, M, OSKOMIC, M

Volltext

Separation of 23 dansylated amino acids by micellar electrokinetic chromatography at low temperature von SKOCIR, E, VINDEVOGEL, J, SANDRA, P

Volltext

Determination of amino acid ratios in natural products by micellar electrokinetic chromatography von Skočir, E., Prošek, M.

Volltext

Quantitative determination of some amino acids in maize seed and seaweed by micellar electrokinetic chromatography von Skočir, Emil, Prošek, Mirko, Stražišar, Monika, Golob, Terezija, Plestenjak, Ana-Marija

Volltext

Quantitative determination of fluorine in toothpastes von SKOCIR, E, PECAVAR, A, KRASNJA, A, PROSEK, M

Volltext

A Quantitative Immunoassay for the Lysine-Binding Function of Lipoprotein(a): Application to Recombinant Apo(a) and Lipoprotein(a) in Plasma von Hoover-Plow, Jane L, Boonmark, Nataya, Skocir, Pamela, Lawn, Richard, Plow, Edward F

Volltext

MANICO DI CACCIAVITE von SKOCIR DUSAN

Volltext bestellen