Glass Transition and Food Technology: A Critical Appraisal von Le Meste, M, Champion, D, Roudaut, G, Blond, G, Simatos, D

Volltext

The effect of the dielectric end groups on the positive bias stress stability of N2200 organic field effect transistors von Simatos, D., Spalek, L. J., Kraft, U., Nikolka, M., Jiao, X., McNeill, C. R., Venkateshvaran, D., Sirringhaus, H.

Volltext

Temperature dependent retention characteristics of ion-beam modified SONOS memories von Simatos, D.P., Dimitrakis, P., Normand, P., Nikolaou, N., Giannakopoulos, K., Ladas, S., Pecassou, B., BenAssayag, G., Ioannou-Sougleridis, V.

Volltext

Molecular mobility around the glass transition temperature: a mini review von Roudaut, G., Simatos, D., Champion, D., Contreras-Lopez, E., Le Meste, M.

Volltext

Dynamic and sub-ambient thermal transition relationships in water–sucrose solutions: Differential scanning calorimetry and neutron scattering analysis von Champion, D., Loupiac, C., Russo, D., Simatos, D., Zanotti, J. M.

Volltext

Translational Diffusion in Sucrose Solutions in the Vicinity of Their Glass Transition Temperature von Champion, D, Hervet, H, Blond, G, Le Meste, M, Simatos, D

Volltext

Mechanical Properties of Organic Electronic Polymers on the Nanoscale von Panchal, Vishal, Dobryden, Illia, Hangen, Ude D., Simatos, Dimitrios, Spalek, Leszek J., Jacobs, Ian E., Schweicher, Guillaume, Claesson, Per M., Venkateshvaran, Deepak

Volltext

Reaction Rate Modeling in Cryoconcentrated Solutions: Alkaline Phosphatase Catalyzed DNPP Hydrolysis von Champion, Dominique, Blond, Genevieve, Le Meste, Martine, Simatos, Denise

Volltext

Towards an improved understanding of glass transition and relaxations in foods: molecular mobility in the glass transition range von Champion, Dominique, Le Meste, Martine, Simatos, Denise

Volltext

Study of α- and β-relaxation processes in supercooled sucrose liquids von CHAMPION, D, MAGLIONE, M, NIQUET, G, SIMATOS, D, LE MESTE, M

Volltext

Dynamic and sub-ambient thermal transition relationships in water–sucrose solutions von Champion, Dominique, Loupiac, Camille, Russo, D., Simatos, Denise, Zanotti, Jean-Marc

Volltext

Influence of sucrose and water content on molecular mobility in starch-based glasses as assessed through structure and secondary relaxation von Poirier-Brulez, Fabienne, Roudaut, Gaëlle, Champion, Dominique, Tanguy, Marie, Simatos, Denise

Volltext

Dynamic and sub-ambient thermal transition relationships in water--sucrose solutionsDifferential scanning calorimetry and neutron scattering analysis von Champion, D, Loupiac, C, Russo, D, Simatos, D, Zanotti, J M

Volltext

Modifications of silicon nitride materials for SONOS memories von Ioannou-Sougleridis, V., Dimitrakis, P., Normand, P., Nikolaou, N., Simatos, D., Bonafos, C., Schamm-Chardon, S., Benassayag, G.

Volltext

Ascorbic Acid Oxidation in Sucrose Aqueous Model Systems at Subzero Temperatures von Champion, Dominique, Simatos, Denise, Kalogianni, Eleni P, Cayot, Philippe, Le Meste, Martine

Volltext

Can dynamical mechanical measurements predict brittle fracture behaviour? von ROUDAUT, Gaëlle, POIRIER, Fabienne, SIMATOS, Denise, LE MESTE, Martine

Volltext

Contribution of Protein Flexibility to the Foaming Properties of Casein von MESTE, M. LE, COLAS, B., SIMATOS, D., CLOSS, B., COURTHAUDON, J-L, LORIENT, D.

Volltext

Optimized thermal treatments to obtain reproducible DSC thermograms with sucrose + dextran frozen solutions von Blond, Geneviève, Simatos, Denise

Volltext

Mechanical Properties of Organic Electronic Polymers on the Nanoscale von Panchal, V, Dobryden, I, Hangen, UD, Simatos, D, Spalek, LJ, Jacobs, IE, Schweicher, G, Claesson, PM, Venkateshvaran, D

Volltext bestellen

The effect of the dielectric end groups on the positive bias stress stability of N2200 organic field effect transistors von Simatos, D, Spalek, L J, Kraft, U, Nikolka, M, Jiao, X, McNeill, C R, Venkateshvaran, D, Sirringhaus, H

Volltext