Thermal Inactivation of a Single Strain Each of Serotype O26:H11, O45:H2, O103:H2, O104:H4, O111:H–, O121:H19, O145:NM, and O157:H7 Cells of Shiga Toxin–Producing Escherichia coli... von Luchansky, J.B, Porto-Fett, A.C.S, Shoyer, B.A, Phillips, J, Eblen, D, Evans, P, Bauer, N

Volltext

Control of Listeria monocytogenes on commercially-produced frankfurters prepared with and without potassium lactate and sodium diacetate and surface treated with lauric arginate us... von Porto-Fett, A.C.S., Campano, S.G., Smith, J.L., Oser, A., Shoyer, B., Call, J.E., Luchansky, J.B.

Volltext

Validation of Food-Grade Salts of Organic Acids as Ingredients To Control Listeria monocytogenes on Pork Scrapple during Extended Refrigerated Storage von PORTO-FETT, A. C. S, CAMPANO, S. G, CALL, J. E, SHOYER, B. A, YODER, L, GARTNER, K, TUFFT, L, OSER, A, LEE, J, LUCHANSKY, J. B

Volltext

Effect of storage at 4 and 10C on growth of listeria monocytogenes in and on Queso Fresco von LEGGETT, L.N., TOMASULA, P.M., VAN HEKKEN, D.L., PORTO-FETT, A.C.S., SHOYER, B., RENYE, J.A., LUCHANSKY, J.B., FARKYE, N.

Volltext

Effect of Storage and Subsequent Reheating on Viability of Listeria monocytogenes on Pork Scrapple von Adekunle, A.O, Porto-Fett, A.C.S, Call, J.E, Shoyer, B, Gartner, K, Tufft, L, Luchansky, J.B

Volltext

Effect of Storage Temperatures and Cooking Times on Viability of Listeria monocytogenes and Escherichia coliO157:H7 Inoculated in/on Goetta von Porto-Fett, ACS, Pierre, J, Shoyer, BA, Luchansky, J B

Volltext

Dissociative experiences and posttraumatic stress disorder among female victims of criminal assault and rape von Dancu, Constance V., Riggs, David S., Hearst-Ikeda, Diana, Shoyer, Beth G., Foa, Edna B.

Volltext

Effect of Storage Temperatures and Cooking Times on Viability of Listeria monocytogenes and Escherichia coli O157:H7 Inoculated in/on Goetta von Porto-Fett, A.C.S., Pierre, J., Shoyer, B.A., Luchansky, J.B.

Volltext

Information processing in obsessive?compulsive disorder von Foa, Edna B., Ilai, Doron, McCarthy, Paul R., Shoyer, Beth, Murdock, Tamera

Volltext

Outpatient electroconvulsive therapy : efficacy and safety von JAFFE, R, DUBIN, W, SHOYER, B, ROEMER, R, SHARON, D, LIPSCHUTZ, L

Volltext

A study of assaults against psychiatric residents von Fink, D, Shoyer, B, Dubin, W R

Volltext

Information processing in obsessivcompulsive disorder von FOA, E. B, ILAI, D, MCCARTHY, P. R, SHOYER, B, MURDOCH, T

Volltext

An Assessment of Psychiatric Residents' Knowledge and Attitudes Regarding ECT von Jaffe, R, Shoyer, B, Siegel, L, Roemer, R, Dubin, W

Volltext

Inactivation of Listeria monocytogenes and Salmonella spp. During Cooking of Country Ham and Fate of L. monocytogenes and Staphylococcus aureus During Storage of Country Ham Slices von Luchansky, John B., Barlow, Kristina, Webb, Brad, Beczkiewicz, Aaron, Merrill, Bryce, Vinyard, Bryan T., Shane, Laura E., Shoyer, Bradley A., Osoria, Manuela, Campano, Stephen G., Porto-Fett, Anna C.S.

Volltext

Viability of Listeria monocytogenes and Salmonella spp. on Slices of a German-Style Bologna Containing Blends of Organic Acid Salts During Storage at 4 or 12°C von Luchansky, John B., Campano, Stephen G., Rieker, Marcus, Mahoney, Caroline, Vinyard, Bryan T., Shane, Laura E., Shoyer, Bradley A., Osoria, Manuela, C.S. Porto-Fett, Anna

Volltext

Prevalence, Levels, and Viability of Salmonella in and on Raw Chicken Livers von Jung, Yangjin, Porto-Fett, Anna C S, Shoyer, Bradley A, Henry, Elizabeth, Shane, Laura E, Osoria, Manuela, Luchansky, John B

Volltext

Thermal Inactivation of Cells of Salmonella spp. in Pot Pies Prepared With a Beef, Chicken, or Meat Alternative Filling, With and Without Gravy, During Cooking in a Convection Oven von Porto-Fett, Anna C.S., Shane, Laura E., Shoyer, Bradley A., Osoria, Manuela, Beczkiewicz, Aaron, Barlow, Kristina, Webb, Brad, Merrill, Bryce, Hooker, Marie, Vinyard, Bryan T., Luchansky, John B.

Volltext

Viability of Shiga Toxin-Producing Escherichia coli, Salmonella, and Listeria monocytogenes within Plant versus Beef Burgers during Cold Storage and following Pan Frying von Luchansky, John B., Shoyer, Bradley A., Jung, Yangjin, Shane, Laura E., Osoria, Manuela, Porto-Fett, Anna C. S.

Volltext

Viability of Shiga Toxin-Producing Escherichia coli, Salmonella spp., and Listeria monocytogenes during Preparation and Storage of Fuet, a Traditional Dry-Cured Spanish Pork Sausag... von Porto-Fett, Anna C S, Espuña, Esteve, Shane, Laura E, Shoyer, Bradley A, McGeary, Lianna, Vinyard, Bryan T, Stahler, Laura J, Osoria, Manuela, Luchansky, John B

Volltext

Survey for Listeria monocytogenes in and on Ready-to-Eat Foods from Retail Establishments in the United States (2010 through 2013): Assessing Potential Changes of Pathogen Prevalen... von Luchansky, John B, Chen, Yuhuan, Porto-Fett, Anna C S, Pouillot, Régis, Shoyer, Bradley A, Johnson-DeRycke, Rachel, Eblen, Denise R, Hoelzer, Karin, Shaw, Jr, William K, van Doren, Jane M, Catlin, Michelle, Lee, Jeehyun, Tikekar, Rohan, Gallagher, Daniel, Lindsay, James A, Dennis, Sherri

Volltext