Treffer 1 - 4 von 4 für Suche 'SEMIU OLALEKAN OGUNWOLU', Suchdauer: 0,31s Treffer weiter einschränken
  1. 1
    Developing local processing technology for black and green tea and evaluation of conformance to ISO standard

    Developing local processing technology for black and green tea and evaluation of conformance to ISO standard von Aroyeun, Olusegun, Iremiren, Gerald, Omolaja, Samuel, Feyisara, Abiodun Okelana, Olubamiwa, Olayiwola, Ipinmoroti, R R, Oloyede, Amos, Semiu Ogunwolu Olalekan, Daniel, Andrew, Jayeola, Christiana Olayinka, Sowunmi, Fatai Abiola, Lukman, Ola Odumbaku


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  2. 2
    Functional properties of protein concentrates and isolates produced from cashew ( Anacardium occidentale L.) nut

    Functional properties of protein concentrates and isolates produced from cashew ( Anacardium occidentale L.) nut von Ogunwolu, Semiu Olalekan, Henshaw, Folake O., Mock, Hans-Peter, Santros, Andrea, Awonorin, Samuel O.

    Veröffentlicht in Food chemistry

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  3. 3
    Corrigendum to “Functional properties of protein concentrates and isolates produced from cashew ( Anacardium occidentale L.) nut” [Food Chemistry 115 (2009) 852–858]

    Corrigendum to “Functional properties of protein concentrates and isolates produced from cashew ( Anacardium occidentale L.) nut” [Food Chemistry 115 (2009) 852–858] von Ogunwolu, Semiu Olalekan, Henshaw, Folake O., Mock, Hans-Peter, Matros, Andrea, Awonorin, Samuel O.

    Veröffentlicht in Food chemistry

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  4. 4
    Functional properties of protein concentrates and isolates produced from cashew (Anacardium occidentale L.) nut

    Functional properties of protein concentrates and isolates produced from cashew (Anacardium occidentale L.) nut von SEMIU OLALEKAN OGUNWOLU, HENSHAW, Folake O, MOCK, Hans-Peter, SANTROS, Andrea, AWONORIN, Samuel O

    Veröffentlicht in Food chemistry

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