Application of β-glucuronidase-immobilised silica gel formulation to microfluidic platform for biotransformation of β-glucuronides von Muderrisoglu, Cahit, Sargin, Sayit, Yesil-Celiktas, Ozlem

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Bio-based fractions by hydrothermal treatment of olive pomace: Process optimization and evaluation von Kazan, Aslihan, Celiktas, Melih Soner, Sargin, Sayit, Yesil-Celiktas, Ozlem

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UTILIZATION OF RESIDUAL BEER FOR RED PIGMENT PRODUCTION BY MONASCUS PURPUREUS IN SUBMERGED FERMENTATION von Atalay, Pinar, Sargin, Sayit, Goksungur, Yekta

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Bioethanol production from raffinate phase of supercritical CO2 extracted Stevia rebaudiana leaves von Coban, Isik, Sargin, Sayit, Celiktas, Melih Soner, Yesil-Celiktas, Ozlem

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Hot Air Drying of Green Table Olives von Sayit Sargin, Derya Tetik, Timur Köse, Gaye Öngen

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Exploitation of Agricultural Wastes and By-Products for Production of Aureobasidium pullulans Y-2311-1 Xylanase: Screening, Bioprocess Optimization and Scale Up von Yegin, Sirma, Buyukkileci, Ali Oguz, Sargin, Sayit, Goksungur, Yekta

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Transformation of Posidonia oceanica residues to bioethanol von Pilavtepe, Muge, Celiktas, Melih Soner, Sargin, Sayit, Yesil-Celiktas, Ozlem

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Bioprocess strategies for production of xylanase on agro-residual products with Aureobasidium pullulans von Yegin, Sirma, Sargin, Sayit, Goksungur, Yekta

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Production of GH11 xylanase for bakery industry by solid state fermentation von Tekkol, Gizem Ezgi, Sargin, Sayit, Karaçanci, Sevket, Pembeci, Ceyda, Mandaci, Sevnur, Akgun, Ismail Hakki, Altinel, Burak, Ongen, Gaye

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Production of xylanase for breadmaking in submerged culture from laboratory scale to pilot scale von Sahinbas, Dilek, Sargin, Sayit, Karacanci, Sevket, Pembeci, Ceyda, Mandaci, Sevnur, Akgun, Ismail Hakki, Altinel, Burak, Ongen, Gaye

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Modelling coupled dynamics of diffusive–convective mass transfer in a microfluidic device and determination of hydrodynamic dispersion coefficient von Yildiz-Ozturk, Ece, Yucel, Mesut, Muderrisoglu, Cahit, Sargin, Sayit, Yesil-Celiktas, Ozlem

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Dephenolisation of olive mill wastewater using adapted Trametes versicolor von Ergül, Fulya Ergun, Sargın, Sayit, Öngen, Gaye, Sukan, Fazilet Vardar

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An integrated process for conversion of Zostera marina residues to bioethanol von Pilavtepe, Muge, Sargin, Sayit, Celiktas, Melih Soner, Yesil-Celiktas, Ozlem

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Supercritical CO2 extraction of an immunosuppressant produced by solid-state fermentation von Alpak, Ilknur, Askin Uzel, Ruhan, Sargin, Sayit, Yesil-Celiktas, Ozlem

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Micropropagule production from Trichoderma harzianum EGE-K38 using solid-state fermentation and a comparative study for drying methods von SARGIN, SAYIT, GEZGİN, YÜKSEL, ELTEM, RENGİN, VARDAR, FAZİLET

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Enzymatic Removal of Phenol from Industrial Wastewaters von Sukan, Artun, Sargin, Sayit

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Evaluation of Trichoderma atroviride and Trichoderma citrinoviride growth profiles and their potentials as biocontrol agent and biofertilizer von Gezgin, Yüksel, Maral Gül, Derya, Sözer Şenşatar, Seçil, Kara, Can Uraz, Sargın, Sayit, Sukan, Fazilet Vardar, Eltem, Rengin

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Cultivation of two Pleurotus species on wheat straw substrates containing olive mill waste water von Kalmis, E, Sargin, S

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Formulation of organic and inorganic hydrogel matrices for immobilization of β‐glucosidase in microfluidic platform von Kazan, Aslihan, Heymuth, Marcel, Karabulut, Dilan, Akay, Seref, Yildiz‐Ozturk, Ece, Onbas, Rabia, Muderrisoglu, Cahit, Sargin, Sayit, Heils, Rene, Smirnova, Irina, Yesil‐Celiktas, Ozlem

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Production of laccase from Trametes versicolor by solid-state fermentation using olive leaves as a phenolic substrate von Aydinolu, Tuba, Sargin, Sayit

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