Total phenolic and flavonoid contents, antioxidant, and α-glucosidase inhibitory activities of several big chili (Capsicum annuum L.) genotypes von Sahid, Zulfikar Damaralam, Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras

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Combining Ability of Capsicum annuum Hybrid for Antioxidant Activities, Polyphenol Content, α-Glucosidase Inhibitory, Yield, and Yield Components von Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras, Ritonga, Arya Widura, Pangestu, Arya Yuda, Hatta, Andi Nadia Nurul Lathifa, Istiqlal, Muhammad Ridha Alfarabi, Hakim, Abdul, Sahid, Zulfikar Damaralam

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Total phenolics, flavonoids, antioxidant activity, and α-glucosidase inhibitory activity of ornamental pepper and several other lines von Sahid, Zulfikar Damaralam, Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras

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Biochemical and Yield Component of Hybrid Chili (Capsicum annuum L.) Resulting from Full Diallel Crosses von Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras, Ritonga, Arya Widura, Istiqlal, Muhammad Ridha Alfarabi, Hakim, Abdul, Sulassih, Sulassih, Perdani, Ambar Yuswi, Pangestu, Arya Yuda, Hatta, Andi Nadia Nurul Lathifa, Sahid, Zulfikar Damaralam

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Total phenolic and flavonoid contents, antioxidant, and [alpha]-glucosidase inhibitory activities of several big chili von Sahid, Zulfikar Damaralam, Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras

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Quantitative and qualitative diversity of chili (Capsicum spp.) genotypes von SAHID, ZULFIKAR DAMARALAM, Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras

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Diversity of capsaicin content, quantitative, and yield components in chili (Capsicum annuum) genotypes and their F1 hybrid von D Sahid, Zulfikar, MUHAMAD SYUKUR, AWANG MAHARIJAYA

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Polyphenol content and pharmacological activities of Capsicum frutescens and C. chinense genotypes von D Sahid, Zulfikar, Muhamad, Syukur, MAHARIJAYA, AWANG, Waras, Nurcholis

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Genetic studies of yield components and pungency in chilli (Capsicum annuum L.) genotypes through Hayman’s approach von Zulfikar Damaralam Sahid1, Muhamad Syukur2 and Awang Maharijaya2

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Morpho-physiological seed diversity and viability of Indonesian cowpea (Vigna unguiculata) von WIDAJATI, ENY, SYUKUR, MUHAMAD, DIAGUNA, RIDWAN, PERMATASARI, OKTI SYAH ISYANI, RITONGA, ARYA WIDURA, SAHID, ZULFIKAR DAMARALAM, PRATIWI, GAGAD RESTU, HATTA, ANDI NADIA NURUL LATHIFA

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Short Communication: Morpho-agronomic performances of bird pepper (Capsicum annuum) lines under varying agro-ecological locations in Indonesia von SYUKUR, MUHAMAD, SAHID, ZULFIKAR DAMARALAM, SOBIR, SOBIR, MAHARIJAYA, AWANG, RITONGA, ARYA WIDURA, SULASSIH, SULASSIH, ISTIQLAL, MUHAMMAD RIDHA ALFARABI, HAKIM, ABDUL, PANGESTU, ARYA YUDA, UNDANG, UNDANG, YUDILASTARI, TIARA, ARANDITO, DWIKA SYATTWA, ASHAR, SYAFIK, HASANAH, AGHNIYA’UL, AGUSTINA, KARLIN, PURWANTO, RULI JOKO, KARYANI, KARYANI, MUSTAFA, MARLINA, SYAHRI, YOLANDA FITRIA, RAMLASARI, CITRA

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Yield evaluation of curly chili lines in three lowland locations von SYUKUR, MUHAMAD, SAHID, ZULFIKAR DAMARALAM, SOBIR, SOBIR, MAHARIJAYA, AWANG, RITONGA, ARYA WIDURA, YUNANDRA, YUNANDRA, SULASSIH, SULASSIH, ISTIQLAL, MUHAMMAD RIDHA ALFARABI, HAKIM, ABDUL, WAHYU, YUDIWANTI, VICENTE, TOBIAS MONIZ, MUKHLISIN, MUKHLISIN, AGUSTINA, KARLIN, YURSIDA, YURSIDA, MUSLIMIN, KUNCI, HAFSAH, SITI, NURA, NURA, SETYAWAN, ANDRY

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Total phenolic and flavonoid contents, antioxidant, and α-glucosidase inhibitory activities of several big chili (Capsicum annuum L.) genotypes von Sahid, Zulfikar Damaralam, Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras

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