Associations between Fungal Species and Water-Damaged Building Materials von Andersen, Birgitte, Frisvad, Jens C, Søndergaard, Ib, Rasmussen, Ib S, Larsen, Lisbeth S

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Hydrophobins from Aspergillus species cannot be clearly divided into two classes von Jensen, Britt G, Andersen, Mikael R, Pedersen, Mona H, Frisvad, Jens C, Søndergaard, Ib

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Implications of high-temperature events and water deficits on protein profiles in wheat (Triticum aestivum L. cv. Vinjett) grain von Yang, Fen, Jørgensen, Anders D., Li, Huawei, Søndergaard, Ib, Finnie, Christine, Svensson, Birte, Jiang, Dong, Wollenweber, Bernd, Jacobsen, Susanne

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Analysis of Protein Structures and Interactions in Complex Food by Near-Infrared Spectroscopy. 1. Gluten Powder von Bruun, Susanne Wrang, Søndergaard, Ib, Jacobsen, Susanne

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Expression of enzymatically inactive wasp venom phospholipase A1 in Pichia pastoris von Borodina, Irina, Jensen, Bettina M, Wagner, Tim, Hachem, Maher A, Søndergaard, Ib, Poulsen, Lars K

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High-yield production of hydrophobins RodA and RodB from Aspergillus fumigatus in Pichia pastoris von Pedersen, Mona Højgaard, Borodina, Irina, Moresco, Jacob Lange, Svendsen, Winnie Edith, Frisvad, Jens Christian, Søndergaard, Ib

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Analysis of Protein Structures and Interactions in Complex Food by Near-Infrared Spectroscopy. 2. Hydrated Gluten von Bruun, Susanne Wrang, Søndergaard, Ib, Jacobsen, Susanne

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Combination of Statistical Approaches for Analysis of 2-DE Data Gives Complementary Results von Grove, Harald, Jørgensen, Bo M, Jessen, Flemming, Søndergaard, Ib, Jacobsen, Susanne, Hollung, Kristin, Indahl, Ulf, Færgestad, Ellen M

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Determination of moisture content of lyophilized allergen vaccines by NIR spectroscopy von Zheng, Yiwu, Lai, Xuxin, Bruun, Susanne Wrang, Ipsen, Henrik, Larsen, Jørgen Nedergaard, Løwenstein, Henning, Søndergaard, Ib, Jacobsen, Susanne

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Display of wasp venom allergens on the cell surface of Saccharomyces cerevisiae von Borodina, Irina, Jensen, Bettina M, Søndergaard, Ib, Poulsen, Lars K

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Multivariate analysis of 2-DE protein patterns - Practical approaches von Jacobsen, Susanne, Grove, Harald, Nedenskov Jensen, Kristina, Sørensen, Helle A., Jessen, Flemming, Hollung, Kristin, Uhlen, Anne Kjersti, Jørgensen, Bo M., Færgestad, Ellen Mosleth, Søndergaard, Ib

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Phosphorylated Peptides Can Be Transported by TAP Molecules, Presented by Class I MHC Molecules, and Recognized by Phosphopeptide-Specific CTL von Andersen, Mads Hald, Bonfill, Jordi Espuny, Neisig, Anne, Arsequell, Gemma, Sondergaard, Ib, Neefjes, Jacques, Zeuthen, Jesper, Elliott, Tim, Haurum, John S

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Determination of aluminium content in aluminium hydroxide formulation by FT-NIR transmittance spectroscopy von Lai, Xuxin, Zheng, Yiwu, Søndergaard, Ib, Josephsen, Henrik, Løwenstein, Henning, Larsen, Jørgen Nedergaard, Ipsen, Henrik, Jacobsen, Susanne

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Particle Size Determination in Aluminum Hydroxide Suspensions Using Near-Infrared Transmittance Spectroscopy von Lai, Xuxin, Zheng, Yiwu, Ipsen, Henrik, Jacobsen, Susanne, Larsen, Jørgen N., Løwenstein, Henning, Søndergaard, Ib

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Determination of Adsorbed Protein Concentration in Aluminum Hydroxide Suspensions by Near-Infrared Transmittance Spectroscopy von Lai, Xuxin, Zheng, Yiwu, Jacobsen, Susanne, Larsen, Jørgen N., Ipsen, Henrik, Løwenstein, Henning, Søndergaard, IB

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Implications of high-temperature events and water deficits on protein profiles in wheat (Triticum aestivum L. cv. Vinjett) grain: PLANT PROTEOMICS von FEN YANG, JØRGENSEN, Anders D, HUAWEI LI, SØNDERGAARD, Ib, FINNIE, Christine, SVENSSON, Birte, DONG JIANG, VLLOLLENWEBER, Bernd, JACOBSEN, Susanne

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Matrix effects of lupine ( Lupinus luteus L.) and rapeseed ( Brassica napus L.) products on in vitro non-haem iron availability from pork meat von Sørensen, Anne D., Sørensen, Hilmer, Bjergegaard, Charlotte, Andersen, Keld E., Søndergaard, Ib, Sørensen, Susanne, Bukhave, Klaus

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Structural changes of protein antigens due to adsorption onto and release from aluminium hydroxide using FTIR–ATR von Zheng, Yiwu, Lai, Xuxin, Ipsen, Henrik, Larsen, Jørgen Nedergaard, Løwenstein, Henning, Søndergaard, Ib, Jacobsen, Susanne

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The structural stability of protein antigens adsorbed by aluminium hydroxide in comparison to the antigens in solutions von Zheng, Yiwu, Lai, Xuxin, Ipsen, Henrik, Larsen, Jørgen Nedergaard, Løwenstein, Henning, Søndergaard, Ib, Jacobsen, Susanne

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Using near Infrared Spectroscopy for the Study of Salt Perturbation of Gluten Structures von Bruun, Susanne W., Søndergaard, Ib, Jacobsen, Susanne

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