Evaporation of sessile drops: a three-dimensional approach von Sáenz, P. J., Sefiane, K., Kim, J., Matar, O. K., Valluri, P.

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Dynamics and universal scaling law in geometrically-controlled sessile drop evaporation von Sáenz, P. J., Wray, A. W., Che, Z., Matar, O. K., Valluri, P., Kim, J., Sefiane, K.

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Hopanoids as functional analogues of cholesterol in bacterial membranes von Sáenz, James P., Grosser, Daniel, Bradley, Alexander S., Lagny, Thibaut J., Lavrynenko, Oksana, Broda, Martyna, Simons, Kai

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Fundamental behaviors emerge from simulations of a living minimal cell von Thornburg, Zane R., Bianchi, David M., Brier, Troy A., Gilbert, Benjamin R., Earnest, Tyler M., Melo, Marcelo C.R., Safronova, Nataliya, Sáenz, James P., Cook, András T., Wise, Kim S., Hutchison, Clyde A., Smith, Hamilton O., Glass, John I., Luthey-Schulten, Zaida

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On-line in-tube solid phase microextraction coupled to capillary liquid chromatography-diode array detection for the analysis of caffeine and its metabolites in small amounts of bi... von Ponce-Rodríguez, H.D., García-Robles, A.A., Sáenz-González, P., Verdú-Andrés, J., Campíns-Falcó, P.

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On phase change in Marangoni-driven flows and its effects on the hydrothermal-wave instabilities von Sáenz, P. J., Valluri, P., Sefiane, K., Karapetsas, G., Matar, O. K.

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Carotid body oxygen sensing von Lopez-Barneo, J, Ortega-Saenz, P, Pardal, R, Pascual, A, Piruat, J. I

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Levels of higher alcohols inducing aroma changes and modulating experts' preferences in wine model solutions von de‐la‐Fuente‐Blanco, A., Sáenz‐Navajas, M.‐P., Ferreira, V.

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Biomarkers, chemistry and microbiology show chemoautotrophy in a multilayer chemocline in the Cariaco Basin von Wakeham, Stuart G., Turich, Courtney, Schubotz, Florence, Podlaska, Agnieszka, Li, Xiaona N., Varela, Ramon, Astor, Yrene, Sáenz, James P., Rush, Darci, Sinninghe Damsté, Jaap S., Summons, Roger E., Scranton, Mary I., Taylor, Gordon T., Hinrichs, Kai-Uwe

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New constraints on the provenance of hopanoids in the marine geologic record: Bacteriohopanepolyols in marine suboxic and anoxic environments von Sáenz, James P., Wakeham, Stuart G., Eglinton, Timothy I., Summons, Roger E.

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Can stress predict delivery date?: Role of chronic and acute stress to the threatened preterm labor as predictors of delivery date von Lorenzo, J. Buesa, García-Blanco, A., Vento, M., Moreno-Giménez, A., Berga, L. Campos, Diago, V., Hervás, D., Cháfer-Pericás, C., González, P. Sáenz

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Insights on the role of acetaldehyde and other aldehydes in the odour and tactile nasal perception of red wine von Arias-Pérez, I., Sáenz-Navajas, M.P., de-la-Fuente-Blanco, A., Ferreira, V., Escudero, A.

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Crosstalk of lipid and protein homeostasis to maintain membrane function von Stordeur, Claudius, Puth, Kristina, Sáenz, James P., Ernst, Robert

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Identification of Plum pox virus Pathogenicity Determinants in Herbaceous and Woody Hosts von Salvador, B, Delgadillo, M.O, Saenz, P, Garcia, J.A, Simon-Mateo, C

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Abundance and structural diversity of bacteriohopanepolyols in suspended particulate matter along a river to ocean transect von Sáenz, James P., Eglinton, Timothy I., Summons, Roger E.

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Rank change and growth within social hierarchies of the orange clownfish, Amphiprion percula von Fitzgerald, L. M., Harrison, H. B., Coker, D. J., Sáenz-Agudelo, P., Srinivasan, M., Majoris, J. E., Boström Einarsson, L., Pujol, B., Bennett-Smith, M., Thorrold, S. R., Planes, S., Jones, G. P., Berumen, M. L.

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Access to wine experts' long-term memory to decipher an ill-defined sensory concept: the case of green red wine von Sáenz-Navajas, Maria P., Arias-Pérez, Ignacio, Ferrero-del-Teso, Sara, Escudero, Ana, Ferreira, Vicente, Fernández-Zurbano, Purificación, Valentin, Dominique

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Modelling wine astringency from its chemical composition using machine learning algorithms von Sáenz-Navajas, Maria P, Ferrero-del-Teso, Sara, Romero, Miguel, Pascual, Darío, Diaz, David, Ferreira, Vicente, Fernández-Zurbano, Purificación

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Elaboration of a probiotic oblea from whey fermented using Lactobacillus acidophilus or Bifidobacterium infantis von Trujillo-de Santiago, G., Sáenz-Collins, C.P., Rojas-de Gante, C.

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Orthonasal aroma characteristics of Spanish red wines from different price categories and their relationship to expert quality judgements von SÁENZ-NAVAJAS, M.-P., GONZÁLEZ-HERNÁNDEZ, M., CAMPO, E., FERNÁNDEZ-ZURBANO, P., FERREIRA, V.

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