-
1
-
2
-
3
-
4
-
5
-
6
Progress regarding the introduction of ionization for food preservation and its economic feasibility in Morocco. [French
Veröffentlicht in Cost-benefit aspects of food irradiation processing : proceedings of an International Symposium on Cost-Benefit Aspects of Food Irradiation Processing
VolltextArtikel -
7
-
8
-
9
-
10
-
11
-
12
-
13
-
14
-
15
-
16
-
17
-
18
-
19
-
20