Quantitative methods to predict the effect of climate change on microbial food safety: A needs analysis von Katsini, Lydia, Bhonsale, Satyajeet Sheetal, Akkermans, Simen, Roufou, Stylliani, Griffin, Sholeem, Valdramidis, Vasilis, Misiou, Ourania, Koutsoumanis, Konstantinos, Muñoz Lopéz, Carlos Andre, Polanska, Monika, Van Impe, Jan

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