The effect of enzyme supplementation on the apparent metabolizable energy and nutrient digestibilities of wheat, barley, oats, and rye for the young broiler chick von Friesen, O.D. (University of Manitoba, Winnepeg, Manitoba, Canada), Guenter, W, Marquardt, R.R, Rotter, B.A

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Effect of enzyme supplementation on the nutritional value of raw, autoclaved, and dehulled lupins (Lupinus albus) in chicken diets von Brenes, A, Marquardt, R.R, Guenter, W, Rotter, B.A

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Optimization of the mouse bioassay for deoxynivalenol as an alternative to large animal studies von Rotter, B.A, Thompson, B.K, Rotter, R.G

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Effectiveness of cholestyramine in the detoxification of Zearalenone as determined in mice von Underhill, K.L. (Agriculture and Agri-Food Canada, Ottawa, Ontario, Canada.), Rotter, B.A, Thompson, B.K, Prelusky, D.B, Trenholm, H.L

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The effects of enzyme supplementation on the nutritive value of rye grain (Secale cereale) for the young broiler chick von Friesen, O.D. (University of Manitoba, Winnipeg, Manitoba, Canada), Guenter, W, Rotter, B.A, Marquardt, R.R

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Research note: estimation of apparent protein digestibility using uric acid-corrected nitrogen values in poultry excreta von ROTTER, B.A., FROHLICH, A.A., ROTTER, R.G., MARQUARDT, R.R.

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Effect of enzyme supplementation on the nutritive value of hulless barley in chicken diets von Rotter, B.A., Neskar, M., Guenter, W., Marquardt, R.R.

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Influence of Low-Level Exposure to Fusarium Mycotoxins on Selected Immunological and Hematological Parameters in Young Swine von Rotter, B.A., Thompson, B.K., Lessard, M., Trenholm, H.L., Tryphonas, H.

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Research note: estimation of nitrogen-corrected true metabolizable energy of two different barley samples with and without enzyme supplementation over different excreta collection... von Rotter, B.A. (Animal Research Centre, Ottawa, Ontario), Marquardt, R.R, Guenter, W, Campbell, L.D, Crow, G.H

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Influence of enzyme supplementation on the bioavailable energy of barley von Rotter, B.A. (University of Manitoba, Winnipeg, Manitoba, Canada), Friesen, O.D, Guenter, W, Marquardt, R.R

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Effects of deoxynivalenol-contaminated diet on performance and blood parameters in growing swine von Rotter, B.A, Thompson, B.K, Lessard, M

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MTS/PMS colorimetric assay is unsuitable for measuring mitogenic responses in porcine blood lymphocytes von Rotter, B.A., Oh, Y.-N.

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Effect of beta-glucanase/pentosanase enzyme supplementation on the performance of chickens and laying hens fed wheat, barley, naked oats and rye diets von Brenes, A, Guenter, W, Marquardt, R.R, Rotter, B.A

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Effects of low-level dietary deoxynivalenol on haematological and clinical parameters of the pig von Prelusky, D.B, Gerdes, R.G, Underhill, K.L, Rotter, B.A, Jui, P.Y, Trenholm, H.L

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Response of growing swine to dietary exposure to pure fumonisin B1 during an eight-week period: growth and clinical parameters von Rotter, B.A, Thompson, B.K, Prelusky, D.B, Trentholm, H.L, Stewart, B, Miller, J.D, Savard, M.E

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Impact of pure fumonosin B1 on various metabolic parameters and carcass quality of growing-finishing swine--preliminary findings von Rotter, B.A, Prelusky, D.B, Fortin, A, Miller, J.D, Savard, M.E

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The nutritional value of raw, autoclaved and dehulled peas (Pisum sativum L.) in chicken diets as affected by enzyme supplementation von Brenes, A., Rotter, B. A., Marquardt, R. R., Guenter, W.

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Rapid colorimetric bioassay for screening of fusarium mycotoxins von Rotter, B.A, Thompson, B.K, Clarkin, S, Owen, T.C

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Mycotoxin fumonisin B1 stimulates nitric oxide production in a murine macrophage cell line von Rotter, B.A, Oh, Y.N

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In vitro viscosity measurements of barley extracts as predictors of growth responses in chicks fed barley-based diets supplemented with a fungal enzyme preparation von Rotter, B.A, Marquardt, R.R, Guenter, W, Biliaderis, C, Newman, C.W

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