Total energy expenditure in underweight patients with severe chronic obstructive pulmonary disease living at home von SLINDE, F., ELLEGÅRD, L., GRÖNBERG, A.M., LARSSON, S., ROSSANDER-HULTHÉN, L.

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Iron absorption in man: ascorbic acid and dose-dependent inhibition by phytate von Hallberg, L, Brune, M, Rossander, L

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Bioelectrical impedance variation in healthy subjects during 12 h in the supine position von SLINDE, F., BARK, A., JANSSON, J., ROSSANDER-HULTHÉN, L.

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Iron absorption from bread in humans: inhibiting effects of cereal fiber phytate and inositol phosphates with different numbers of phosphate groups von Brune, M. (University of Goteborg, Goteborg, Sweden), Rossander-Hulten, L, Hallberg, L, Gleerup, A, Sandberg, A.S

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Hydrothermal treatment and malting of barley improved zinc absorption but not calcium absorption in humans von Fredlund, K, Bergman, E-L, Rossander-Hulthén, L, Isaksson, M, Almgren, A, Sandberg, A-S

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Inositol phosphates with different numbers of phosphate groups influence iron absorption in humans von SANDBERG, A.-S, BRUNE, M, CARLSSON, N.-G, HALLBERG, L, SKOGLUND, E, ROSSANDER-HULTHEN, L

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Bioelectrical impedance: effect of 3 identical meals on diurnal impedance variation and calculation of body composition von SLINDE, Frode, ROSSANDER-HULTHEN, Lena

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Individual dietary intervention in patients with COPD during multidisciplinary rehabilitation von SLINDE, F., GRÖNBERG, A.M., ENGSTRÖM, C.-P., ROSSANDER-HULTHÉN, L., LARSSON, S.

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Phytates and the inhibitory effect of bran on iron absorption in man von Hallberg, L, Rossander, L, Skånberg, A B

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Iron absorption from the whole diet: comparison of the effect of two different distributions of daily calcium intake von Gleerup, A, Rossander-Hulthén, L, Gramatkovski, E, Hallberg, L

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Inhibition of haem-iron absorption in man by calcium von Hallberg, Leif, Rossander-Hulthèn, Lena, Brune, Mats, Gleerup, Ann

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Absorption of ‘fortification’ iron von Björn-Rasmussen, E., Hallberg, L., Rossander, L.

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Competitive inhibition of iron absorption by manganese and zinc in humans von Rossander-Hultén, L, Brune, M, Sandström, B, Lönnerdal, B, Hallberg, L

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Iron absorption: no intestinal adaptation to a high-phytate diet von Brune, M, Rossander, L, Hallberg, L

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Body composition by bioelectrical impedance predicts mortality in chronic obstructive pulmonary disease patients von Slinde, Frode, Grönberg, AnneMarie, Engström, Carl-Peter, Rossander-Hulthén, Lena, Larsson, Sven

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Improved zinc and iron absorption from breakfast meals containing malted oats with reduced phytate content von Larsson, Marie, Rossander-Hulthén, Lena, Sandström, Brittmarie, Sandberg, Ann-Sofie

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Iron requirements in menstruating women von Hallberg, L, Rossander-Hultén, L

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Improvement of iron nutrition in developing countries: comparison of adding meat, soy protein, ascorbic acid, citric acid, and ferrous sulphate on iron absorption from a simple Lat... von Hallberg, L, Rossander, L

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Low bioavailability of carbonyl iron in man: studies on iron fortification of wheat flour von Hallberg, L, Brune, M, Rossander, L

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Bioavailability in man of iron in human milk and Cow's milk in relation to their calcium contents von HALLBERG, L, ROSSANDER-HULTEN, L, BRUNE, M, GLEERUP, A

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