Effect of Modified Atmosphere Packaging and Superchilled Storage on the Microbial and Sensory Quality of Atlantic Salmon (Salmo salar) Fillets von Sivertsvik. M, Rosnes, J.T, Kleiberg, G.H

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Use of α‐amylase TTI and Heat Transfer Modeling to Assess the Thermal Pasteurization of Fried Fish Burgers von Grönqvist, S.K, Skipnes, D, Ohlsson, T, Rosnes, J.T

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Molecular characterisation of the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.) von Hovda, Maria Befring, Lunestad, Bjørn Tore, Fontanillas, Ramon, Rosnes, Jan Thomas

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Characterisation of the bacterial flora of modified atmosphere packaged farmed Atlantic cod ( Gadus morhua) by PCR-DGGE of conserved 16S rRNA gene regions von Hovda, Maria Befring, Lunestad, Bjørn Tore, Sivertsvik, Morten, Rosnes, Jan Thomas

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Characterisation of the dominant bacterial population in modified atmosphere packaged farmed halibut (Hippoglossus hippoglossus) based on 16S rDNA-DGGE von Hovda, M.B, Sivertsvik, M, Lunestad, B.T, Lorentzen, G, Rosnes, J.T

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Salmonella in fish feed; occurrence and implications for fish and human health in Norway von Lunestad, Bjørn Tore, Nesse, Live, Lassen, Jørgen, Svihus, Birger, Nesbakken, Truls, Fossum, Kåre, Rosnes, Jan Thomas, Kruse, Hilde, Yazdankhah, Siamak

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Use of α-amylase TTI and Heat Transfer Modeling to Assess the Thermal Pasteurization of Fried Fish Burgers: Validation of Fish Burgers Using α-amylase TTI von Grönqvist, S.K., Skipnes, D., Ohlsson, T., Rosnes, J.T.

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Microflora Assessments Using PCR-Denaturing Gradient Gel Electrophoresis of Ozone-Treated and Modified-Atmosphere-Packaged Farmed Cod Fillets von Hovda, M.B, Sivertsvik, M, Lunestad, B.T, Rosnes, J.T

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Rapid identification and classification of bacteria by 16S rDNA restriction fragment melting curve analyses (RFMCA) von Rudi, Knut, Kleiberg, Gro H., Heiberg, Ragnhild, Rosnes, Jan T.

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Archaeoglobus fulgidus Isolated from Hot North Sea Oil Field Waters von BEEDER, J, KÅRE NILSEN, R, ROSNES, J. T, TORSVIK, T, LIEN, T

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Safety evaluation of sous vide‐processed ready meals von Nissen, H., Rosnes, J.T., Brendehaug, J., Kleiberg, G.H.

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Spore-Forming Thermophilic Sulfate-Reducing Bacteria Isolated from North Sea Oil Field Waters von Rosnes, J T, Torsvik, T, Lien, T

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An interlaboratory study to find an alternative to the MPN technique for enumerating Escherichia coli in shellfish von Ogden, I.D, Brown, G.C, Gallacher, Susan, Garthwaite, P.H, Gennari, M, Gonzalez, M.Pilar, Jørgensen, L.B, Lunestad, B.T, MacRae, Marion, Nunes, M.Celeste, Petersen, A.C, Rosnes, J.T, Vliegenthart, J

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Exploring a Series of Isostructural Dodecanuclear Mixed Ni:Co Clusters: Toward the Control of Elemental Composition Using pH and Stoichiometry von Cooper, Geoffrey J. T, Newton, Graham N, Long, De-Liang, Kögerler, Paul, Rosnes, Mali H, Keller, Marco, Cronin, Leroy

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Following the self assembly of supramolecular MOFs using X-ray crystallography and cryospray mass spectrometry von Seeber, Georg, Cooper, Geoffrey J. T., Newton, Graham N., Rosnes, Mali H., Long, De-Liang, Kariuki, Benson M., Kögerler, Paul, Cronin, Leroy

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