Processed meat consumption and risk of cancer: a multisite case–control study in Uruguay von De Stefani, E, Boffetta, P, Ronco, A L, Deneo-Pellegrini, H, Correa, P, Acosta, G, Mendilaharsu, M, Luaces, M E, Silva, C

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Dietary folate intake and the risk of 11 types of cancer: a case–control study in Uruguay von Aune, D., Deneo-Pellegrini, H., Ronco, A.L., Boffetta, P., Acosta, G., Mendilaharsu, M., De Stefani, E.

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Food groups and risk of squamous cell carcinoma of the oesophagus: a case-control study in Uruguay von De Stefani, E, Deneo-Pellegrini, H, Ronco, A L, Boffetta, P, Brennan, P, Muñoz, N, Castellsagué, X, Correa, P, Mendilaharsu, M

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Hot infusions and risk of colorectal cancer in Uruguay: a case–control study von Ronco, A L, De Stefani, E, Lasalvia-Galante, E, Mendoza, B, Vazquez, A, Sanchez, G

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Dairy foods and risk of breast cancer: a case-control study in Montevideo, Uruguay von Ronco, A L, De Stéfani, E, Dáttoli, R

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Meat, fat and risk of laryngeal cancer: a case-control study in Uruguay von Oreggia, F, De Stefani, E, Boffetta, P, Brennan, P, Deneo-Pellegrini, H, Ronco, A.L

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Improving ultrasonographic diagnosis of prostate cancer with neural networks von Ronco, Alvaro L, Fernandez, Rossana

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Dietary iron, water intake and risk of urinary bladder cancer: a case-control study von A. Ronco, J. Calderón, B. Mendoza

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Dietary acid load and colorectal cancer risk: a case-control study von A. Ronco, W. Martínez-López, J. Calderón, B. Mendoza

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Dietary acid load and risk of kidney cancer: an epidemiologic case-control study von A. Ronco, M. Storz, W. Martínez-López, J. Calderón, W. Golomar

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Dietary acid load and risk of cancer: new insights from a nationwide case-control study von A. Ronco, W. Martínez-López, J. Calderón, G. Mintegui, M. Storz

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High dietary acid load is associated with prostate cancer risk: an epidemiological study von A. Ronco, M. Storz, W. Martínez-López, J. Calderón, W. Golomar

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Dietary acid load and risk of gastric cancer: a case-control study von A. Ronco, W. Martínez-López, J. Calderón, B. Mendoza, M. Storz

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Foods and risk of bladder cancer: a case–control study in Uruguay von Balbi, J C, Larrinaga, M T, De Stefani, E, Mendilaharsu, M, Ronco, A L, Boffetta, P, Brennan, P

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Use of artificial neural networks in modeling associations of discriminant factors: towards an intelligent selective breast cancer screening von Ronco, Alvaro L.

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Body composition, somatotype and risk of premenopausal breast cancer: a case-control study in Uruguay von AL, Ronco, E, De Stefani, H, Deneo-Pellegrini

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Foods and risk of bladder cancer: a case-control study in Uruguay von BALBI, J. C, LARRINAGA, M. T, DE STEFANI, E, MENDILAHARSU, M, RONCO, A. L, BOFFETTA, P, BRENNAN, P

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The role of vegetable and fruit consumption in the aetiology of squamous cell carcinoma of the oesophagus: A case‐control study in Uruguay von De Stefani, Eduardo, Boffetta, Paolo, Deneo‐Pellegrini, Hugo, Ronco, Alvaro L., Correa, Pelayo, Mendilaharsu, María

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Supraglottic and glottic carcinomas: Epidemiologically distinct entities? von De Stefani, Eduardo, Boffetta, Paolo, Deneo‐Pellegrini, Hugo, Brennan, Paul, Correa, Pelayo, Oreggia, Fernando, Ronco, Alvaro L., Mendilaharsu, María

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Squamous and small cell carcinomas of the lung: similarities and differences concerning the role of tobacco smoking von Stefani, Eduardo De, Boffetta, Paolo, Ronco, Alvaro L., Brennan, Paul, Correa, Pelayo, Deneo-Pellegrini, Hugo, Gutiérrez, Luis Piñeyro, Mendilaharsu, María

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