Gluten breakdown by lactobacilli and pediococci strains isolated from sourdough von Gerez, C.L, Rollán, G.C, Valdez, G.F. de

Volltext

Influence of nutritional factors on the protease production by Leuconostoc oenos from wine von Farías, M.E., Rollán, G.C., Nadra, M.C. Manca

Volltext

Dechlorination activity detection in Streptomyces sp. M7 von Cuozzo, S.A., Chavarría, C.N., Rollan, G.C., Abate, C.M., Amoroso, M.J.

Volltext

Histidine decarboxylase activity of Leuconostoc oenos 9204 von Rollan, G.C., Coton, E., Lonvaud-Funel, A.

Volltext

Protease production by Leuconostoc oenos strains isolated from wine von Rollan, G.C, Farias, M.E, Manca de Nadra, M.C

Volltext

Histidine decarboxylase production by Lactobacillus hilgardii: effect of organic acids von Farias, M.E. (Universidad Nacional de Tucuman, Argentina.), Manca de Nadra, M.C, Rollan, G.C, Strasser de Saad, A.M

Volltext

Histidine decarboxylase activity in lactic acid bacteria from wine von Farias, M.E. (Universidad Nacional de Tucuman (Argentine). Facultad de Bioquimica Quimica y Farmacia), Manca de Nadra, M.C, Rollan, G.C, Strasser de Saad, A.M

Volltext