Breeding and Domesticating Crops Adapted to Drought and Salinity: A New Paradigm for Increasing Food Production von Fita, Ana, Rodríguez-Burruezo, Adrián, Boscaiu, Monica, Prohens, Jaime, Vicente, Oscar

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Variation in flavonoids in a collection of peppers (Capsicum sp.) under organic and conventional cultivation: effect of the genotype, ripening stage, and growing system von Ribes‐Moya, Ana M, Adalid, Ana M, Raigón, Maria D, Hellín, Pilar, Fita, Ana, Rodríguez‐Burruezo, Adrián

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Introgressiomics: a new approach for using crop wild relatives in breeding for adaptation to climate change von Prohens, Jaime, Gramazio, Pietro, Plazas, Mariola, Dempewolf, Hannes, Kilian, Benjamin, Díez, María J., Fita, Ana, Herraiz, Francisco J., Rodríguez-Burruezo, Adrián, Soler, Salvador, Knapp, Sandra, Vilanova, Santiago

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Volatile and capsaicinoid composition of ají (Capsicum baccatum) and rocoto (Capsicum pubescens), two Andean species of chile peppers von Kollmannsberger, Hubert, Rodríguez-Burruezo, Adrián, Nitz, Siegfried, Nuez, Fernando

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Genetic diversity, population structure, and relationships in a collection of pepper (Capsicum spp.) landraces from the Spanish centre of diversity revealed by genotyping-by-sequen... von Pereira-Dias, Leandro, Vilanova, Santiago, Fita, Ana, Prohens, Jaime, Rodríguez-Burruezo, Adrián

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Seed coat lignification level is crucial in Capsicum spp seed longevity von Bissoli, Gaetano, Bono, Mar, Martínez‐Almonacid, Irene, Moreno‐Peris, Estela, Renard, Joan, Espinosa, Ana, Naranjo, Miguel Ángel, Yenush, Lynne, Fita, Ana, Serrano, Ramón, Rodríguez‐Burruezo, Adrián, Bueso, Eduardo

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Response to organic cultivation of heirloom Capsicum peppers: Variation in the level of bioactive compounds and effect of ripening von Ribes-Moya, Ana M, Raigón, María D, Moreno-Peris, Estela, Fita, Ana, Rodríguez-Burruezo, Adrián

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Successful Wide Hybridization and Introgression Breeding in a Diverse Set of Common Peppers (Capsicum annuum) Using Different Cultivated Ají (C. baccatum) Accessions as Donor Paren... von Manzur, Juan Pablo, Fita, Ana, Prohens, Jaime, Rodríguez-Burruezo, Adrián

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HS-SPME Comparative Analysis of Genotypic Diversity in the Volatile Fraction and Aroma-Contributing Compounds of Capsicum Fruits from the annuum−chinense−frutescens Complex von Rodríguez-Burruezo, Adrián, Kollmannsberger, Hubert, González-Mas, M. Carmen, Nitz, Siegfried, Fernando, Nuez

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Interspecific Hybridization between Eggplant and Wild Relatives from Different Genepools von Plazas, Mariola, Vilanova, Santiago, Gramazio, Pietro, Rodríguez-Burruezo, Adrián, Fita, Ana, Herraiz, Francisco J., Ranil, Rajakapasha, Fonseka, Ramya, Niran, Lahiru, Fonseka, Hemal, Kouassi, Brice, Kouassi, Abou, Kouassi, Auguste, Prohens, Jaime

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Genetic diversity, population structure, and phylogeny of insular Spanish pepper landraces ( Capsicum annuum L.) through phenotyping and genotyping-by-sequencing von Ortega-Albero, Neus, Barchi, Lorenzo, Fita, Ana, Díaz, Miguel, Martínez, Felipe, Luna-Prohens, Joana-Maria, Rodríguez-Burruezo, Adrián

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Effects of Organic and Conventional Cultivation Methods on Composition of Eggplant Fruits von Raigón, María D, Rodríguez-Burruezo, Adrián, Prohens, Jaime

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Large scale phenotyping and molecular analysis in a germplasm collection of rocket salad (Eruca vesicaria) reveal a differentiation of the gene pool by geographical origin von Guijarro-Real, Carla, Navarro, Alejandra, Esposito, Salvatore, Festa, Giovanna, Macellaro, Rosaria, Di Cesare, Carlo, Fita, Ana, Rodríguez-Burruezo, Adrián, Cardi, Teodoro, Prohens, Jaime, Tripodi, Pasquale

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First Ex Situ In Vitro Propagation Protocol of Coronilla viminalis Salisb., An Endangered Fodder Species Adapted to Drought and Salinity von Sierra, Santiago, Cortés-Olmos, Carles, Pallotti, Claudia, Rodríguez-Burruezo, Adrián, Pineda, Benito, Fita, Ana

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Carotenoid Composition and Vitamin A Value in Ají (Capsicum baccatum L.) and Rocoto (C. pubescens R. & P.), 2 Pepper Species from the Andean Region von Rodríguez-Burruezo, Adrián, González-Mas, Maria del Carmen, Nuez, Fernando

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Volatile Profile of Wall Rocket Baby-Leaves (Diplotaxis erucoides) Grown under Greenhouse: Main Compounds and Genotype Diversity von Guijarro-Real, Carla, Rodriguez-Burruezo, Adrian, Fita, Ana

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Internal Fruit Quality Is Maintained in Eggplant under Mild Long-Term Salt Treatment von Ortega-Albero, Neus, Adalid-Martínez, Ana María, Castell-Zeising, Vicente, Raigón, María Dolores, Rodríguez-Burruezo, Adrián, Fita, Ana

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Fruit Agronomic and Quality Traits of Tomato F1 Hybrids Derived from Traditional Varieties von Sánchez, Alicia Sánchez, Flores, Pilar, Hernández, Virginia, Sánchez, Elena, Molina, Elia, López, Nuria, Rodríguez-Burruezo, Adrián, Fenoll, José, Hellín, Pilar

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The Effect of the Varietal Type, Ripening Stage, and Growing Conditions on the Content and Profile of Sugars and Capsaicinoids in Capsicum Peppers von Guijarro-Real, Carla, Adalid-Martínez, Ana M, Pires, Cherrine K, Ribes-Moya, Ana M, Fita, Ana, Rodríguez-Burruezo, Adrián

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Micropropagation and Acclimatization of Gymnocalycium cv. Fancy (Cactaceae): Developmental Responses to Different Explant Types and Hormone Conditions von Cortés-Olmos, Carles, Guerra-Sandoval, Vladimir Marín, Blanca-Giménez, Vicente, Rodríguez-Burruezo, Adrián

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