Natural preservation opportunities and challenges in improving food safety von Naufalin, Rifda

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GREEN ACCOUNTING FOR SUSTAINABLE DEVELOPMENT: CASE STUDY OF INDONESIA’S MANUFACTURING SECTOR von Nabila, Rifda

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Modulation of the lattice structure of 2D carbon-based materials for improving photo/electric properties von Li, Fangyi, Anjarsari, Yulianti, Wang, Jiamei, Azzahiidah, Rifda, Jiang, Jizhou, Zou, Jing, Xiang, Kun, Ma, Huijuan, Arramel

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The potential of using sweet corn (Zea mays Saccharata) husk waste as a source for biodegradable plastics von Setiawan, Adhi, Mahfud, Rifda N.M., Mayangsari, Novi E., Widiana, Dika R., Iswara, Aditya P., Dermawan, Denny

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The Symbolic Meaning of Food in the Manggulan Nyambung Tuwuh Manten Tradition in Betak Village von Khamimiya, Aza Rifda, Sudrajat, Arief

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Dissolving microneedle patches for delivery of amniotic mesenchymal stem cell metabolite products for skin regeneration in UV-aging induced mice von Miatmoko, Andang, Sarasitha Hariawan, Berlian, Maulidya Cahyani, Devy, Kurnia Anjani, Qonita, Annuryanti, Febri, Tarimi Octavia, Rifda, Legowo, Djoko, Eko Purwantari, Kusuma, Rosita, Noorma, Purwati, Donnelly, Ryan F., Melani Hariyadi, Dewi

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Acceptance and Practice to COVID-19 Vaccination Among Rural Population in Indonesia von Choirunnisa, Rifda Amalia, Surya Darmawan, Ede

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The Effect of Combination Cream of Patchouli Extract and Arabica Gayo Coffee Peel Extract on Aging Skin von Lestari, Wahyu, Dewi Ismida, Fitri, Hajar, Sitti, Clarissa Namiko, Rifda

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Atypical eclampsia at primary health care in a remote area: A case report von Putri, Rifka Wangiana Yulia, Mahroos, Rifda El

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The Moderation Effect of Age on Adopting E-Payment Technology von Riskinanto, Anggar, Kelana, Bayu, Hilmawan, Deliar Rifda

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Ekstraksi Bunga Kecombrang dan Rosela dengan Metode MAE serta Aplikasinya pada Produk Permen Jelly von Puspitasari, Regita, Naufalin, Rifda, Purbowati, Ike Sitoresmi Mulyo, Wicaksono, Rumpoko

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Analisis Hubungan Pola Konsumsi Terhadap Produksi Sampah Domestik Mahasiswa Pendidikan Biologi Untirta von Utari, Enggar, Rahmah, Arina, Nisa, Rifda Nurapni Roudotun

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Peningkatan Hasil Belajar Pada Pembelajaran Tematik Terpadu Menggunakan Model Kooperatif Tipe Group Investigation di Sekolah Dasar von Petriza, Narila, Eliyasni, Rifda

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EFFECT OF THE METHOD OF EDUPRENEURSHIP PRACTICE-BASED BUSINESS CENTER AND SCHOOL ENVIRONMENT ON INTEREST IN ENTREPRENEURSHIP WITH ENTREPRENEURIAL MOTIVATION AS A MEDIATING VARIABLE von Jannah, Miftahul, Arintoko, Rifda Naufalin, Lina

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The Effects of Giving Coconut Milk on Aortic Wall Thickness of Rats (Rattus norvegicus strain Wistar) Fed with High Fat Diet (HFD) von Firdaus, Jauhar, Prasetyo, Aris, Wahyudi, Septa Surya, Haniefah, Yumna Rifda

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Influence of Family Circumstances, Peer Circumstances, and Entrepreneurial Learning on Entrepreneurial Interests with Self-Efficacy as Intervening Variables von Supandi, Riskan, Wulandari, Siti Zulaikha, Naufalin, Lina Rifda

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Dari Impor Hingga Ke Tangan Konsumen: Perdagangan Opium di Karesidenan Surabaya, 1870-1898 von Salsabila, Rifda, Widiadi, Aditya Nugroho, T. Leksana, Grace

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STRATEGI CITY BRANDING PEKALONGAN “WORLD’S CITY OF BATIK” von Susanti, Rifda Amalia

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PENGARUH JENIS PELARUT EKSTRAK DAUN PINUS TERHADAP AKTIVITAS ANTIBAKTERI STAPHYLOCOCCUS AUREUS DAN APLIKASINYA PADA SABUN PADAT von Aisy, Rifda Rihhadatu, Putri, Selly Harnesa, Yuliana, Tri

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Factors Affecting Company Values in the Companies Listed in the Jakarta Islamic Index von Himmati, Risdiana, Nabila, Rifda, Maslinda, Lisza May

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