Lactose, Maltose, and Sucrose in Health and Disease von Qi, Xin, Tester, Richard F

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Fructose, galactose and glucose – In health and disease von Qi, Xin, Tester, Richard F

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Starch granules as active guest molecules or microorganism delivery systems von Qi, Xin, Tester, Richard F.

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Utilisation of dietary fibre (non-starch polysaccharide and resistant starch) molecules for diarrhoea therapy: A mini-review von Qi, Xin, Tester, Richard F.

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Effect of native starch granule size on susceptibility to amylase hydrolysis von Qi, Xin, Tester, Richard F.

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Starch—composition, fine structure and architecture von Tester, Richard F., Karkalas, John, Qi, Xin

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Physico-chemical properties of potato starches von Alvani, Kamran, Qi, Xin, Tester, Richard F., Snape, Colin E.

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Beneficial health characteristics of native and hydrolysed konjac (Amorphophallus konjac) glucomannan von Tester, Richard F, Al-Ghazzewi, Farage H

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Mannans and health, with a special focus on glucomannans von Tester, Richard F., Al-Ghazzewi, Farage H.

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The ‘epileptic diet’- ketogenic and/or slow release of glucose intervention: A review von Qi, Xin, Tester, Richard F.

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Savory Cracker Development for Blood Glucose Control and Management: Glycogen Storage Diseases von Qi, Xin, Ta, Minh N, Tester, Richard F

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Dietary Fiber, Gastric Emptying, and Carbohydrate Digestion: A Mini‐Review von Qi, Xin, Al‐Ghazzewi, Farage H., Tester, Richard F.

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The challenges associated with a ketogenic diet: a narrative review von Xin Qi, Richard Tester

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Is Starch or Maltodextrin “Glucose?” von Qi, Xin, Tester, Richard F.

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Heat and moisture modification of native starch granules on susceptibility to amylase hydrolysis von Qi, Xin, Tester, Richard F.

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Effect of composition and structure of native starch granules on their susceptibility to hydrolysis by amylase enzymes von Qi, Xin, Tester, Richard F.

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Efficacy of cellulase and mannanase hydrolysates of konjac glucomannan to promote the growth of lactic acid bacteria von Al-Ghazzewi, Farage H, Tester, Richard F

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Role of Glucomannans in Immunology von Tester, Richard, Al-Ghazzewi, Farage H

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Amylolysis of native and annealed potato starches following progressive gelatinisation von Alvani, Kamran, Tester, Richard F., Lin, Chia-Long, Qi, Xin

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Starch containing formulations for diarrhoea therapy von Qi, Xin, Tester, Richard F

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