Microbiological and parasitic quality and labeling adequacy of minimally-processed vegetables, commercialized in Ribeirao Preto, SP/Brazil von Prado, SDPT, Ribeiro, EGA, Capuano, D M, de Aquino, AL, Rocha, GDM, Bergamini, AMM

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Analysis of the vegetable productive chain in Ribeirão Preto, SP von Takayanagui, Osvaldo M, Capuano, Divani M, Oliveira, Carlos A D, Bergamini, Alzira M M, Okino, Madalena H T, Castro e Silva, Ana A M C, Oliveira, Maria A, Ribeiro, Eliana G A, Takayanagui, Angela M M

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Physical-chemical and microbiological evaluation of apple juice and nectar marketed in cities located in Sao Paulo State von Iha, M H, Castro, S C, Ribeiro, EGA, Andrade, RO, Sabino, M

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Physicochemical and microbiological conditions of pasteurized milk types "C", "B" and "whole" distributed in the area of Ribeirao Preto, State of Sao Paulo, Brazil von Garrido, N S, Martins, AMB, Ribeiro, EGA, De Faria, RD, Yokosawa, CE, De Oliveira, MA, Favaro, RMD

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The Effects of Training About Prevention of Factors Associated with Musculoskeletal Symptoms on Nursing Students Affectivity von Furtado Firmino, Cristiana Isabel da Cruz, Mendes Moutinho, Lídia Susana, de Sousa Valentim, Olga Maria Martins, Antunes, Ana Vanessa, Mendes Marques, Maria de Fátima, Rocha Simões, Maria Celeste

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Genetic characterization of six commercial stocks of tilapia (Oreochromis spp) using microsatellite markers von Melo, D C

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O Uso do Podcast Enquanto Ferramenta Complementar ao Ensino Presencial em Enfermagem: Revisão Scoping von Firmino, Cristiana, Frade, Fátima, Moutinho, Lídia, Valentim, Olga, Antunes, A. Vanessa, Longo, João

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