The role of cognitive abilities on financial literacy: New experimental evidence von Muñoz-Murillo, Melisa, Álvarez-Franco, Pilar B., Restrepo-Tobón, Diego A.

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Beliefs about raw milk production and consumption and their relationship with health in Miraflores, Boyacá, Colombia von Guarín-Patarroyo, Camilo E, Ochoa, Diego A Restrepo, Gomez-Sierra, Fabio A

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A new method to decompose profit efficiency: an application to US commercial banks von Restrepo-Tobón, Diego A., Kumbhakar, Subal C.

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Heterogeneous credit union production technologies with endogenous switching and correlated effects von Malikov, Emir, Restrepo-Tobón, Diego A., Kumbhakar, Subal C.

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Sum of Skinfold-Corrected Girths Correlates with Resting Energy Expenditure: Development of the NRGCO Equation von Restrepo-Botero, Diego A., Rincón-Yepes, Camilo A., Franco-Hoyos, Katherine, Agudelo-Martínez, Alejandra, Cardozo, Luis A., Duque-Zuluaga, Leidy T., Vélez-Gutiérrez, Jorge M., Rojas-Jaramillo, Andrés, Petro, Jorge L., Kreider, Richard B., Cannataro, Roberto, Bonilla, Diego A.

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Managerial efficiency and failure of U.S. commercial banks during the 2007-2009 financial crisis: was this time different? von Álvarez-Franco, Pilar B, Restrepo-Tobón, Diego A

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Evidence that Risk Adjustment is Unnecessary in Estimates of the User Cost of Money von Restrepo-Tobón, Diego

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Effect of pretreatment and temperature on the drying kinetics and physicochemical and techno-functional characteristics of pumpkin (Cucurbita maxima) von Márquez-Cardozo, Carlos J., Caballero-Gutiérrez, Birina L., Ciro-Velázquez, Héctor J., Restrepo-Molina, Diego A.

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Relations established by women during pregnancy, delivery and postpartum with health personnel according to social class in Bogotá: qualitative study von Bedoya-Ruiz, Libia A, Agudelo-Suárez, Andrés A, Restrepo-Ochoa, Diego A

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Affine Term Structure Models: Forecasting the Yield Curve for Colombia von Velásquez-Giraldo, Mateo, Restrepo-Tobón, Diego

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Influence of polyamide composite casings with silver–zinc crystals on the quality of beef and chicken sausages during their storage von Patiño, Jairo H., Henríquez, Luis E., Restrepo, Diego A., Lantero, María I., García, Mario A.

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More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis von Parma, Valentina, Ohla, Kathrin, Veldhuizen, Maria G, Niv, Masha Y, Kelly, Christine E, Bakke, Alyssa J, Cooper, Keiland W, Bouysset, Cédric, Pirastu, Nicola, Dibattista, Michele, Kaur, Rishemjit, Liuzza, Marco Tullio, Pepino, Marta Y, Schöpf, Veronika, Pereda-Loth, Veronica, Olsson, Shannon B, Gerkin, Richard C, Rohlfs Domínguez, Paloma, Albayay, Javier, Farruggia, Michael C, Bhutani, Surabhi, Fjaeldstad, Alexander W, Kumar, Ritesh, Menini, Anna, Bensafi, Moustafa, Sandell, Mari, Konstantinidis, Iordanis, Di Pizio, Antonella, Genovese, Federica, Öztürk, Lina, Thomas-Danguin, Thierry, Frasnelli, Johannes, Boesveldt, Sanne, Saatci, Özlem, Saraiva, Luis R, Lin, Cailu, Golebiowski, Jérôme, Hwang, Liang-Dar, Ozdener, Mehmet Hakan, Guàrdia, Maria Dolors, Laudamiel, Christophe, Ritchie, Marina, Havlícek, Jan, Pierron, Denis, Roura, Eugeni, Navarro, Marta, Nolden, Alissa A, Lim, Juyun, Whitcroft, Katherine L, Colquitt, Lauren R, Ferdenzi, Camille, Brindha, Evelyn V, Altundag, Aytug, Macchi, Alberto, Nunez-Parra, Alexia, Patel, Zara M, Fiorucci, Sébastien, Philpott, Carl M, Smith, Barry C, Lundström, Johan N, Mucignat, Carla, Parker, Jane K, van den Brink, Mirjam, Schmuker, Michael, Fischmeister, Florian Ph S, Heinbockel, Thomas, Shields, Vonnie D C, Faraji, Farhoud, Santamaría, Enrique, Fredborg, William E A, Morini, Gabriella, Olofsson, Jonas K, Jalessi, Maryam, Karni, Noam, D’Errico, Anna, Alizadeh, Rafieh, Pellegrino, Robert, Meyer, Pablo, Huart, Caroline, Chen, Ben, Soler, Graciela M, Alwashahi, Mohammed K, Welge-Lüssen, Antje, Freiherr, Jessica, de Groot, Jasper H B, Klein, Hadar, Okamoto, Masako, Singh, Preet Bano, Hsieh, Julien W, Reed, Danielle R, Hummel, Thomas, Munger, Steven D, Hayes, John E

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EVOLUTION OF THE ANTIOXIDANT CAPACITY OF FRANKFURTER SAUSAGE MODEL SYSTEMS WITH ADDED CHERRY EXTRACT (Prunus avium L.) DURING REFRIGERATED STORAGE von ISAZA M, Yeni L, RESTREPO M, Diego A, LÓPEZ V, Jairo H, OCHOA G, Oscar A, CABRERA T, Kenneth R

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Concepciones de salud mental en el campo de la salud pública von Restrepo O, Diego A., Jaramillo E, Juan C.

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Women in pregnancy, delivery, and postpartum: a look from the feminist point of view von Bedoya-Ruiz, Libia A, Agudelo-Suárez, Andrés A, Restrepo-Ochoa, Diego A

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Obtaining nitrite from vegetables sources by fermentative process using nitrate-reducing bacteria Sthaphylococcus carnosus and S. xylosus von Restrepo Molina, Diego Alonso, Rodríguez Daza, María Carolina, Arias Zabala, Mario Evelio

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Caracterización textural de los músculos del tren delantero y propuesta de nuevos cortes en canales bovinas tres, cuatro y cinco estrellas procedentes del Urabá antioqueño (Colombi... von Restrepo, Diego A., Alzate, Verónica, Cabrera, Kenneth R.

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EFFECT OF ALGINATE/CALCIUM CONCENTRATION ON PHYSICAL AND SENSORY PROPERTIES OF FAT EXTENDERS von PACHECHO P., Waldir A., RESTREPO M., Diego A., LÓPEZ V., Jairo H.

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Corrigendum to: More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis von Parma, Valentina, Ohla, Kathrin, Veldhuizen, Maria G, Niv, Masha Y, Kelly, Christine E, Bakke, Alyssa J, Cooper, Keiland W, Bouysset, Cédric, Pirastu, Nicola, Dibattista, Michele, Kaur, Rishemjit, Liuzza, Marco Tullio, Pepino, Marta Y, Schöpf, Veronika, Pereda-Loth, Veronica, Olsson, Shannon B, Gerkin, Richard C, Rohlfs Domínguez, Paloma, Albayay, Javier, Farruggia, Michael C, Bhutani, Surabhi, Fjaeldstad, Alexander W, Kumar, Ritesh, Menini, Anna, Bensafi, Moustafa, Sandell, Mari, Konstantinidis, Iordanis, Di Pizio, Antonella, Genovese, Federica, Öztürk, Lina, Thomas-Danguin, Thierry, Frasnelli, Johannes, Boesveldt, Sanne, Saatci, Özlem, Saraiva, Luis R, Lin, Cailu, Golebiowski, Jérôme, Hwang, Liang-Dar, Ozdener, Mehmet Hakan, Guàrdia, Maria Dolors, Laudamiel, Christophe, Ritchie, Marina, Havlícek, Jan, Pierron, Denis, Roura, Eugeni, Navarro, Marta, Nolden, Alissa A, Lim, Juyun, Whitcroft, Katherine L, Colquitt, Lauren R, Ferdenzi, Camille, Brindha, Evelyn V, Altundag, Aytug, Macchi, Alberto, Nunez-Parra, Alexia, Patel, Zara M, Fiorucci, Sébastien, Philpott, Carl M, Smith, Barry C, Lundström, Johan N, Mucignat, Carla, Parker, Jane K, van den Brink, Mirjam, Schmuker, Michael, Fischmeister, Florian Ph S, Heinbockel, Thomas, Shields, Vonnie D C, Faraji, Farhoud, Santamaría, Enrique, Fredborg, William E A, Morini, Gabriella, Olofsson, Jonas K, Jalessi, Maryam, Karni, Noam, D’Errico, Anna, Alizadeh, Rafieh, Pellegrino, Robert, Meyer, Pablo, Huart, Caroline, Chen, Ben, Soler, Graciela M, Alwashahi, Mohammed K, Welge-Lüssen, Antje, Freiherr, Jessica, de Groot, Jasper H B, Klein, Hadar, Okamoto, Masako, Singh, Preet Bano, Hsieh, Julien W, Reed, Danielle R, Hummel, Thomas, Munger, Steven D, Hayes, John E

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EFFECT OF ALGINATE/CALCIUM CONCENTRATION ON PHYSICAL AND SENSORY PROPERTIES OF FAT EXTENDERS/EFECTO DE LA CONCENTRACIÓN ALGINATO/CALCIO SOBRE LAS PROPIEDADES FÍSICAS Y SENSORIALES... von Pacheco, Waldir A P, Restrepo, Diego A M, Lopez, Jairo H V

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