Molecular microbial analysis of Bifidobacterium isolates from different environments by the species-specific amplified ribosomal DNA restriction analysis (ARDRA) von Ventura, Marco, Elli, Marina, Reniero, Roberto, Zink, Ralf

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Iron requirement of Lactobacillus spp. in completely chemically defined growth media von Elli, M, Zink, R, Rytz, A, Reniero, R, Morelli, L

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The technology of probiotics von Saxelin, M, Grenov, B, Svensson, U, Fondén, R, Reniero, R, Mattila-Sandholm, T

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Adhesion studies for probiotics: need for validation and refinement von Blum, S, Reniero, R, Schiffrin, E.J, Crittenden, R, Mattila-Sandholm, T, Ouwehand, A.C, Salminen, S, von Wright, A, Saarela, M, Saxelin, M, Collins, K, Morelli, L

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Probiotics: towards demonstrating efficacy von Mattila-Sandholm, T., Blum, S., Collins, J.K., Crittenden, R., de Vos, W., Dunne, C., Fondén, R., Grenov, G., Isolauri, E., Kiely, B., Marteau, P., Morelli, L., Ouwehand, A., Reniero, R., Saarela, M., Salminen, S., Saxelin, M., Schiffrin, E., Shanahan, F., Vaughan, E., von Wright, A.

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Specific identification and targeted characterization of Bifidobacterium lactis from different environmental isolates by a combined Multiplex-PCR approach von VENTURA, Marco, RENIERO, Roberto, ZINK, Ralf

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The development of functional foods: lessons from the gut von German, Bruce, Schiffrin, Eduardo J., Reniero, Roberto, Mollet, Beat, Pfeifer, Andrea, Neeser, Jean-Richard

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Growth requirements of Lactobacillus johnsonii in skim and UHT milk von Elli, Marina, Zink, Ralf, Reniero, Roberto, Morelli, Lorenzo

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Molecular microbial analysis of Bifidobacterium isolates from different environments by the species-specific amplified ribosomal DNA restriction analysis (ARDRA) von Ventura, Marco, Elli, Marina, Reniero, Roberto, Zink, Ralf

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Identification of Leuconostoc Strains Isolated from Argentine Raw Milk von Fantuzzi, L., Dicks, L.M.T., Du Toit, M., Reniero, R., Bottazzi, V., Dellaglio, F.

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Purification of Lactobacillus secreted proteins von RENIERO, R, PIVA, A, MORELLI, L, BOTTAZZI, V, COCCONCELLI, P. S

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The technology of probiotics: The PROBDEMO Project: Demonstration of the Nutritional Functionality of Probiotic Foods von SAXELIN, M, GRENOV, B, SVENSSON, U, FONDEN, R, RENIERO, R, MATTILA-SANDHOLM, T

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Adhesion studies for probiotics : need for validation and refinement: The PROBDEMO Project: Demonstration of the Nutritional Functionality of Probiotic Foods von BLUM, S, RENIERO, R, COLLINS, K, MORELLI, L, SCHIFFRIN, E. J, CRITTENDEN, R, MATTILA-SANDHOLM, T, OUWEHAND, A. C, SALMINEN, S, VON WRIGHT, A, SAARELA, M, SAXELIN, M

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Probiotics : towards demonstrating efficacy: The PROBDEMO Project: Demonstration of the Nutritional Functionality of Probiotic Foods von MATTILA-SANDHOLM, T, BLUM, S, MARTEAU, P, MORELLI, L, OUWEHAND, A, RENIERO, R, SAARELA, M, SALMINEN, S, SAXELIN, M, SCHIFFRIN, E, SHANAHAN, F, VAUGHAN, E, COLLINS, J. K, VON WRIGHT, A, CRITTENDEN, R, DE VOS, W, DUNNE, C, FONDEN, R, GRENOV, G, ISOLAURI, E, KIELY, B

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Lactobacillus strains capable of preventing diarrhea caused by pathogenic bacteria and rotaviruses von R. RENIERO,H. BRUESSOW,F. ROCHAT

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New bifidobacteria preventing diarrhea caused by pathogenic bacteria von R. RENIERO, J-R. NEESER, F. ROCHAT

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Use of bifidobacteria in preparing medicine for preventing diarrhea von R. RENIERO, J. SIDOTI, H. BRUESSOW

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Identification of Leuonostoc strains isolated from Argentine raw milk von Fantuzzi, L, Dicks, L.M.T, Du Toit, M, Reniero, R, Bottazzi, V, Dellaglio, F

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Lactic acid bacteria strains capable of preventing diarrhea von R. RENIERO, H. BRUESSOW, F. ROCHAT

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Novel probiotics for pet. food applications von R. ZINK, R. RENIERO. F. REOCHAT

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