Fast and easy liquid chromatography–mass spectrometry method for evaluation of postharvest fruit safety by determination of mycotoxins: Fumitremorgin C and verruculogen von Fornal, Emilia, Parfieniuk, Ewa, Czeczko, Renata, Bilinska-Wielgus, Nina, Frac, Magdalena

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Absolute quantification of targeted rabbit liver- and meat tissue-specific peptide markers in highly processed food products von Stachniuk, Anna, Trzpil, Alicja, Czeczko, Renata, Nowicki, Łukasz, Ziomkowska, Michalina, Fornal, Emilia

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LC-QTOF-MS evaluation of rabbit-specific peptide markers for meat quantitation von Stachniuk, Anna, Kozub, Anna, Czeczko, Renata, Montowska, Magdalena, Fornal, Emilia

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Synthesis of 4-alkylsulfanylphthalazin-1(2H)-ones via palladium catalyzed sulfanylation of substituted 4-bromophthalazin-1(2H)-ones von Malinowski, Zbigniew, Fornal, Emilia, Sierocińska, Beata, Czeczko, Renata, Nowak, Monika

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Synthesis, antifungal activity and SAR of N-substituted and N, N-disubstituted 2, 4-dihydroxythiobenzamides von Niewiadomy, A.(University of Agriculture, Lublin (Poland)), Matysiak, J, Fekner, Z, Czeczko, R

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Efekty stosowania bistymulatora Asahi w uprawie różnych gatunków warzyw von Renata Czeczko, Maria Mikos-Bielak

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ヘテロ環化合物の固相合成 von 泉実, 河上強志, 殷煕洙, 荒尾知人, 遠藤正造, 上路雅子, 田村憲司, 東照雄, Andrzej Niewiadomy, Joanna Matysiak, Zygmunt Fekner, Renata Czeczko, 米田健一, 西川学, 國本佳範, 今川順一, 小走善宣, 脇坂勝, 高藤晃雄, 新井清司, 平瀬寒月, 森安宏一, William T. Molin, 伊原誠, Laurence A. Brown, 石田知春, 奥田博史, David B. Sattelle, 松田一彦, 臼木博一, 仁戸田照彦, 奥田徹, 神崎浩, 林鳳秋, 山野剛, 長谷川守文, 安西弘行, 川崎信二, 児玉治

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