The results of the poultry roll organoleptic assessment based on the point scales method von Larionova, S E, Zabalueva, Yu Yu, Rebezov, Ya M, Gizatova, N V, Gizatov, A Ya

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The results of organoleptic assessment of a fermented milk product for functional nutrition von Mullagulova, G M, Avtuyhova, O V, Rebezov, Ya M, Vorobyev, D I, Goncharov, A V

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Study of semi-finished chopped poultry meat safety indicators von Rebezov, Ya M, Shadrin, M A, Baydan, D V, Mileta, E A, Gadzhiev, M G

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Sensory method for the analysis of milk dessert from curd whey von Ponomareva, L F, Burakovskaya, N V, Rebezov, Ya M, Bychkova, T S, Grunina, O A

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Determination of critical control points of the technological process for the production of whipped frozen fruit and berry dessert from milk whey von Terentev, S E, Rebezov, Ya M, Tropnikova, N P, Sepiashvili, E N, Vlasova, K V

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A Mini Review of Antibacterial Properties of ZnO Nanoparticles von Gudkov, Sergey V., Burmistrov, Dmitriy E., Serov, Dmitriy A., Rebezov, Maxim B., Semenova, Anastasia A., Lisitsyn, Andrey B.

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Application of mathematical modeling and the principles of qualimetric forecasting in the production of semi-finished horse meat products with the use of a protein fortifier von Rebezov, M B, Zhumanova, G T

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Morphological and biochemical parameters of cow blood when using chitosan preparations von Gorelik, V.S., Rebezov, M.B., Lopaeva, N.L., Smirnova, E.S., Sultanova, S.K.

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COVID-19 Pandemic: Epidemiology, Etiology, Conventional and Non-Conventional Therapies von Rauf, Abdur, Abu-Izneid, Tareq, Olatunde, Ahmed, Khalil, Anees Ahmed, Alhumaydhi, Fahad A., Tufail, Tabussam, Shariati, Mohammad Ali, Rebezov, Maksim, Almarhoon, Zainab M., Mabkhot, Yahia N., Alsayari, Abdulrhman, Rengasamy, Kannan R. R.

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The relationship of hematological parameters with growth indicators of young laying hens von Harlap, S J, Gorelik, A S, Bezhinar, T I, Gorelik, O V, Rebezov, M B

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Technological solution for turkey meat processing von Rebezov, Y M, Khayrullin, M F, Bezhinar, T I, Zinina, O V, Sereda, T I, Drapeko, E E

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Allergen30: Detecting Food Items with Possible Allergens Using Deep Learning-Based Computer Vision von Mishra, Mayank, Sarkar, Tanmay, Choudhury, Tanupriya, Bansal, Nikunj, Smaoui, Slim, Rebezov, Maksim, Shariati, Mohammad Ali, Lorenzo, Jose Manuel

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A β Ti–20Nb–10Ta–5Zr Alloy with the Surface Structured on the Micro- and Nanoscale von Sevostyanov, M. A., Baikin, A. S., Kaplan, M. A., Kolmakov, A. G., Gudkov, S. V., Rebezov, M. B., Garnov, S. V.

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Quality Assessment of Tindora (Coccinia indica) Using Poincare Plot and Cartesian Quadrant Analysis von Sarkar, Tanmay, Mukherjee, Alok, Chatterjee, Kingshuk, Akhmetova, Saule Ospandiyarovna, Alipbekova, Aigul Surapovna, Temerbayeva, Marina, Shariati, Mohammad Ali, Rebezov, Maksim, Lorenzo, Jose Manuel

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Features of protein metabolism in turkeys of different genotypes and age von Rebezov, Y M, Gorelik, O V, Bezhinar, T I, Safronov, S L, Vinogradova, N D, Maryanovskaya, Yu V

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Screening of Compounds in Temu Ireng (Curcuma aeruginosa Roxb.) as Tuberculosis drug using Bioinformatics Design von Wahyuningsih, Sri, F. Dibha, Alyaa, D. Kharisma, Viol, A. Murtadlo, Affan, Ansori, A. N. M., H. Widyananda, Muhammad, Rebezov, Maksim, Burkov, Pavel, Derkho, Marina, Scherbakov, Pavel, Maksimiuk, Nikolai, Miftakhutdinov, Alevtin, Zainul, Rahadian

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Mangostenone Bioactive Compound from Garcinia mangostana L. as Antiviral Agent via Dual Inhibitors Against E6 HPV 16/18 Oncoprotein through Computational Simulation von Dhea Kharisma, Viol, Listiyani, Priscilla, Affan Ali Murtadlo, Ahmad, Putra Pradana, Rizal Adistya, Ansori, ANM, Patera Nugraha, Alexander, Rahayu, Shilfiana, Rahmawati, Cici Tya, Andreevna Obukhova, Angelina, Aslanovich Gasanov, Zurab, Ahmedovna Dzaurova, Zalina, Magomedgadjievich Osmanov, Ramazan, Nikolaevna Sizonenko, Marina, Rebezov, Maksim, Jakhmola, Vikash, Purnobasuki, Hery, Kusuma Wahyuni, Dwi

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Experimental study of sensitized photooxidation reaction of compounds with anthracene structure in poly(methyl methacrylate) von Popov, A. P., Shelekhov, N. S., Bandyuk, O. V., Ratner, O. B., Vember, T. M., Rebezov, A. O., Lashkov, G. I.

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Biological correlation of productive qualities of Holstein black-and-white cattle by lactation von Gorelik, O. V., Lihodeevskaya, O. E., Zezin, N. N., Sevostyanov, M. Ya, Leshonok, O. I.

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The use of inbreeding in dairy cattle breeding von Gorelik, O V, Likhodeevskaya, E, Zezin, N N, Sevostyanov, M Ya, Leshonok, O I

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