Authentication test of seasoning food materials made from turmeric using real-time PCR von Sophian, Alfi, Purwaningsih, Ratna

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Design of bamboo ladder as traditional construction equipment based on static loading analysis von Susanto, Novie, Purwaningsih, Ratna, Restuti, Dinar Anggita

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Thermal Comfort and Cognitive Performance under Glass Facade Buildings von Rizkiyah, Ega, Mahachandra, Manik, Purwaningsih, Ratna, Prastawa, Heru, Budiawan, Wiwik

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Introverted Personality in Jules Verne Around the World in Eighty Days von Floriani, Rosalia, Ratna Purwaningsih, Yuni, Mantara Anggawirya, Arin

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Designing nature-inspired swimming gloves: a biomimicry design spiral approach von Purwaningsih, Ratna, Nurkertamanda, Denny, Ulkhaq, M. Mujiya, Azzahra, Faradhina, Musyaffa, Daffa Alyaa

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Palm Oil Eco-Industrial Park Optimization Model Using Goal Programming Approach von Purwaningsih, Ratna, Ginting, Anta Pratama, Putri, Ade Aisyah Arifna, Azzahra, Faradhina

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Measuring the sustainability of beef supply chain with rapid appraisal for beef supply chain von Susanty, Aries, Purwaningsih, Ratna, Santoso, Haryo, Arista, Anggun Novi, Tjahjono, Benny

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Framework for Increasing Eco-efficiency in the Tofu Production Process: Circular Economy Approach von Hartini, Sri, Azzahra, Faradhina, Purwaningsih, Ratna, Ramadan, Bimastyaji Surya, Sari, Diana Puspita

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Sustainability indicators for assessing the sustainability of the frozen chicken meat supply chain von Putri, Ade Aisyah Arifna, Lin, Shi-Woei, Vanany, Iwan, Purwaningsih, Ratna

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Development of application for sustainable tourism index calculation von Purwaningsih, Ratna, Arvianto, Ary, Fitria, Rizqi Fauzul, Putri, Ade Aisyah Arifna

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DETECTION OF SALMONELLA TYPHIMURIUM BACTERIA ON BAKERY PRODUCTS SAMPLES USING BOILING ISOLATION TECHNIQUE von Sophian, Alfi, Purwaningsih, Ratna, Sutrisno, Muhammad Tri, Purwadi, Purwadi, Wahyudi, Arif

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An ambition of infidelity “Emma Bovary” as wife: Sexuality problems von Purwaningsih, Yuni Ratna, Arafah, Burhanuddin, Abbas, Herawaty

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Eco-Efficiency of Pencil Preduction Using Life Cycle Assessment to Increase the Manufacture Sustainability von Purwaningsih, Ratna, Simanjuntak, Christoper Frans, Rosyada, Zainal Fanani

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Use of Direct PCR Technique Without DNA Extraction in Confirmation Test for Salmonella typhimurium Bacteria on Meatball Samples von Sophian, Alfi, Purwaningsih, Ratna, Muindar, Muindar, Igirisa, Eka Putri Juniarti, Amirullah, Muhammad Luthfi

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Detection of Salmonella typhimurium ATCC 14028 in Powder Prepared Traditional Medicines Using Real-Time PCR von Sophian, Alfi, Purwaningsih, Ratna, Muindar, Muindar, Igirisa, Eka Putri Juniarti, Amirullah, Muhammad Luthfi

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Usability measurement of telecommunications testing website PT. Telkom Indonesia using user centered design von Ratna, Purwaningsih, Heru, Prastawa, Anggita, Haedy Puspitasari

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Design of testing Method of Fuels Filling Measurement Instrument von Purwaningsih, Ratna, Nugroho Widyo Pramono, Susatyo, Atoilah, Farhan, Aria Nanda, Aan, Dewi Suryaningsih, Azizah

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Assessment sustainable tourism: a literature review composite indicator von Purwaningsih, Ratna, Agusti, Febrina, Nugroho Widyo Pranomo, Susatyo, Susanty, Aries, Purwanggono, Bambang

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Sustainability Status Assessment of The Borobudur Temple using The Rap-Tourism with Multi-Dimensional Scaling (MDS) Approach von Purwaningsih, Ratna, Ameliafidhoh, Zettira, Susanty, Aries, Nugroho W Pramono, Susatyo, Agusti, Febrina

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Cost-benefit analysis of flight extended operations (ETOPS) for Garuda Indonesia airways von Purwaningsih, Ratna, Pritandari, Lakshita, Santoso, Haryo

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