Anti-Inflammatory Effect of Lactobacillus casei on Shigella-Infected Human Intestinal Epithelial Cells von Tien, Meng-Tsung, Girardin, Stephen E, Regnault, Beatrice, Le Bourhis, Lionel, Dillies, Marie-Agnes, Coppee, Jean-Yves, Bourdet-Sicard, Raphaelle, Sansonetti, Philippe J, Pedron, Thierry

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Lactobacillus paracasei feeding improves immune control of influenza infection in mice von Belkacem, Nouria, Serafini, Nicolas, Wheeler, Richard, Derrien, Muriel, Boucinha, Lilia, Couesnon, Aurélie, Cerf-Bensussan, Nadine, Gomperts Boneca, Ivo, Di Santo, James P, Taha, Muhamed-Kkeir, Bourdet-Sicard, Raphaëlle

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Commensal bacteria trigger a full dendritic cell maturation program that promotes the expansion of non-Tr1 suppressor T cells von Baba, Nobuyasu, Samson, Sandrine, Bourdet‐Sicard, Raphaëlle, Rubio, Manuel, Sarfati, Marika

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Monitoring immune modulation by nutrition in the general population: identifying and substantiating effects on human health von Albers, Ruud, Bourdet-Sicard, Raphaëlle, Braun, Deborah, Calder, Philip C., Herz, Udo, Lambert, Claude, Lenoir-Wijnkoop, Irene, Méheust, Agnès, Ouwehand, Arthur, Phothirath, Phoukham, Sako, Tomoyuki, Salminen, Seppo, Siemensma, André, van Loveren, Henk, Sack, Ulrich

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Lactobacillus paracasei feeding improves the control of secondary experimental meningococcal infection in flu-infected mice von Belkacem, Nouria, Bourdet-Sicard, Raphaëlle, Taha, Muhamed-Kkeir

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Health relevance of the modification of low grade inflammation in ageing (inflammageing) and the role of nutrition von Calder, Philip C, Bosco, Nabil, Bourdet-Sicard, Raphaëlle, Capuron, Lucile, Delzenne, Nathalie, Doré, Joel, Franceschi, Claudio, Lehtinen, Markus J, Recker, Tobias, Salvioli, Stefano, Visioli, Francesco

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Early-Life Supplementation Enhances Gastrointestinal Immunity and Microbiota in Young Rats von Sáez-Fuertes, Laura, Kapravelou, Garyfallia, Grases-Pintó, Blanca, Bernabeu, Manuel, Knipping, Karen, Garssen, Johan, Bourdet-Sicard, Raphaëlle, Castell, Margarida, Rodríguez-Lagunas, María José, Collado, María Carmen, Pérez-Cano, Francisco José

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Selected commensal‐related bacteria and Toll‐like receptor 3 agonist combinatorial codes synergistically induce interleukin‐12 production by dendritic cells to trigger a T helper t... von Baba, Nobuyasu, Samson, Sandrine, Bourdet‐Sicard, Raphaëlle, Rubio, Manuel, Sarfati, Marika

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Comparative prebiotic potential of galacto- and fructo-oligosaccharides, native inulin, and acacia gum in Kenyan infant gut microbiota during iron supplementation von Momo Cabrera, Paula, Rachmühl, Carole, Derrien, Muriel, Bourdet-Sicard, Raphaëlle, Lacroix, Christophe, Geirnaert, Annelies

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Lactobacillus casei reduces CD8+ T cell‐mediated skin inflammation von Chapat, Ludivine, Chemin, Karine, Dubois, Bertrand, Bourdet‐Sicard, Raphaëlle, Kaiserlian, Dominique

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Mechanisms of Disease: the hygiene hypothesis revisited von Guarner, Francisco, Bourdet-Sicard, Raphaëlle, Brandtzaeg, Per, Gill, Harsharnjit S, McGuirk, Peter, van Eden, Willem, Versalovic, James, Weinstock, Joel V, Rook, Graham AW

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Urban Egyptian Women Aged 19–30 Years Display Nutrition Transition-Like Dietary Patterns, with High Energy and Sodium Intakes, and Insufficient Iron, Vitamin D, and Folate Intakes... von Brouzes, Chloé MC, Darcel, Nicolas, Tomé, Daniel, Dao, Maria Carlota, Bourdet-Sicard, Raphaëlle, Holmes, Bridget A, Lluch, Anne

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Capping of actin filaments by vinculin activated by the Shigella IpaA carboxyl-terminal domain von Ramarao, Nalini, Le Clainche, Christophe, Izard, Tina, Bourdet-Sicard, Raphaëlle, Ageron, Elisabeth, Sansonetti, Philippe J., Carlier, Marie-France, Tran Van Nhieu, Guy

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Binding of the Shigella protein IpaA to vinculin induces F-actin depolymerization von Bourdet-Sicard, Raphaëlle, Rüdiger, Manfred, Jockusch, Brigitte M., Gounon, Pierre, Sansonetti, Philippe J., Tran Van Nhieu, Guy

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A Consideration of Biomarkers to be Used for Evaluation of Inflammation in Human Nutritional Studies von Calder, P.C., Ahluwalia, N., Albers, R., Bosco, N., Bourdet-Sicard, R., Haller, D., Holgate, S.T., Jönsson, L.S., Latulippe, M.E., Marcos, A., Moreines, J., M'Rini, C., Müller, M., Pawelec, G., van Neerven, R.J.J., Watzl, B., Zhao, J.

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Lactobacillus casei DN-114 001 inhibits the increase in paracellular permeability of enteropathogenic Escherichia coli-infected T84 cells von Parassol, Nadège, Freitas, Miguel, Thoreux, Karine, Dalmasso, Guillaume, Bourdet-Sicard, Raphaelle, Rampal, Patrick

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Gut microbiome function and composition in infants from rural Kenya and association with human milk oligosaccharides von Derrien, Muriel, Mikulic, Nadja, Uyoga, Mary A, Chenoll, Empar, Climent, Eric, Howard-Varona, Adrian, Nyilima, Suzane, Stoffel, Nicole U, Karanja, Simon, Kottler, Robert, Stahl, Bernd, Zimmermann, Michael B, Bourdet-Sicard, Raphaëlle

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Human milk nutritional composition across lactational stages in Central Africa von Moya-Alvarez, Violeta, Eussen, Simone R B M, Mank, Marko, Koyembi, Jean-Christophe Junior, Nyasenu, Yawo Tufa, Ngaya, Gilles, Mad-Bondo, Daniel, Kongoma, Jean-Bertrand, Stahl, Bernd, Sansonetti, Philippe J, Bourdet-Sicard, Raphaëlle

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Monitoring immune modulation by nutrition in the general population: identifying and substantiating effects on human health von Albers, Ruud, Bourdet-Sicard, Raphaëlle, Braun, Deborah, Calder, Philip C., Herz, Udo, Lambert, Claude, Lenoir-Wijnkoop, Irene, Méheust, Agnès, Ouwehand, Arthur, Phothirath, Phoukham, Sako, Tomoyuki, Salminen, Seppo, Siemensma, André, van Loveren, Henk, Sack, Ulrich

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Local Foods Can Increase Adequacy of Nutrients Other than Iron in Young Urban Egyptian Women: Results from Diet Modeling Analyses von Brouzes, Chloé MC, Darcel, Nicolas, Tomé, Daniel, Bourdet-Sicard, Raphaelle, Youssef Shaaban, Sanaa, Gamal El Gendy, Yasmin, Khalil, Hisham, Ferguson, Elaine, Lluch, Anne

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