Characterization of bioactive compounds from raw and ripe Mangifera indica L. peel extracts von Ajila, C.M., Jaganmohan Rao, L., Prasada Rao, U.J.S.

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Antioxidant activities of curcumin, demethoxycurcumin and bisdemethoxycurcumin von Jayaprakasha, G.K., Jaganmohan Rao, L., Sakariah, K.K.

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Enzymatic treatment to improve the quality of black tea extracts von Chandini, S.K., Rao, L. Jaganmohan, Gowthaman, M.K., Haware, D.J., Subramanian, R.

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Antimicrobial, antioxidant, cytotoxicity and platelet aggregation inhibitory activity of a novel molecule isolated and characterized from mango ginger (Curcuma amada Roxb.) rhizome von Policegoudra, R. S., Rehna, K., Jaganmohan Rao, L., Aradhya, S. M.

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Phenolic Constituents in the Fruits of Cinnamomum zeylanicum and Their Antioxidant Activity von Jayaprakasha, G. K, Ohnishi-Kameyama, Mayumi, Ono, Hiroshi, Yoshida, Mitsuru, Jaganmohan Rao, L

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Inoculum of the starter consortia and interactive metabolic process in enhancing quality of cocoa bean (Theobroma cacao) fermentation von Sandhya, M.V.S., Yallappa, B.S., Varadaraj, M.C., Puranaik, J., Rao, L. Jaganmohan, Janardhan, P., Murthy, Pushpa S.

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Chemical composition of the volatile oil from the fruits of Cinnamomum zeylanicum Blume von Jayaprakasha, G. K., Rao, L. Jaganmohan, Sakariah, K. K.

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Characterization of wax esters, free fatty alcohols and free fatty acids of crude wax from sunflower seed oil refineries von Kanya, T.C. Sindhu, Rao, L. Jaganmohan, Sastry, M.C. Shamanthaka

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RoseMary (Rosmarinus officinalis L.): impact of drying on its flavor quality von Rao, L.J. (Central Food Technological Research Institute, Mysore, India.), Singh, M, Raghavan, B, Abraham, K.O

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Phenolic Constituents from the Lichen Parmotrema stuppeum (Nyl.) Hale and Their Antioxidant Activity von Jayaprakasha, Guddadarangavvanahally K., Rao, Lingamallu Jaganmohan

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Improved Chromatographic Method for the Purification of Phenolic Constituents of the Lichen Parmotrema tinctorum (Nyl.) Hale von Jayaprakasha, G.K., Jaganmohan Rao, L., Singh, R.P., Sakariah, K.K.

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Bibenzyls and phenanthrenoids of some species of orchidaceae von Veerraju, P., Rao, N.S.Prakasa, Rao, L.Jaganmohan, Rao, K.V.Jagannadha, Rao, R.Mohana

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Voltage-controlled ferroelectric lens phased arrays von Rao, J.B.L., Patel, D.P., Krichevsky, V.

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A Novel phased array antenna that uses ferroelectrics and bulk phase shifting von Rao, Jaganmohan B. L., Patel, Dharmesh P.

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INDUSTRIALIZATION AND THE FAMILY: A WORLD VIEW von Rao, L. Jaganmohan

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Chemical composition of the volatile oil from the fruits ofCinnamomum zeylanicum Blume von Jayaprakasha, G. K., Rao, L. Jaganmohan, Sakariah, K. K.

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Ferroelectric lens phased array antenna: An update von Rao, Jaganmohan B. L., Patel, Dharmesh P.

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Phased array antennas based on bulk phase shifting with ferroelectrics von Rao, Jaganmohan B. L., Patel, Dharmesh P., Sengupta, Louise C.

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Voltage controlled ferroelectric lens phased array von RAO, JAGANMOHAN B. L

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Voltage controlled ferroelectric lens phased array von JAGANMOHAN B. L. RAO

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