Phytochemical and physicochemical studies of different apple varieties grown in Morocco von Mohammed, Kara, Saghrouchni, Hamza, El Abdali, Youness, Amine, Assouguem, Haoudi, Nouha, El fadili, Mohamed, Amar, Aya, Hamijo, Tareq, Var, Isil, Ullah, Riaz, Rachid, Zerhouni Abdou, Jamila, Bahhou

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Contribution to the Evaluation of Physicochemical Properties, Total Phenolic Content, Antioxidant Potential, and Antimicrobial Activity of Vinegar Commercialized in Morocco von Kara, Mohammed, Assouguem, Amine, Fadili, Mohamed El, Benmessaoud, Safaâ, Alshawwa, Samar Zuhair, Kamaly, Omkulthom Al, Saghrouchni, Hamza, Zerhouni, Abdou Rachid, Bahhou, Jamila

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The Impact of Apple Variety and the Production Methods on the Antibacterial Activity of Vinegar Samples von Kara, Mohammed, Assouguem, Amine, Kamaly, Omkulthom Mohamed Al, Benmessaoud, Safaâ, Imtara, Hamada, Mechchate, Hamza, Hano, Christophe, Zerhouni, Abdou Rachid, Bahhou, Jamila

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