Human and animal dietary exposure to ergot alkaloids von Arcella, Davide, Gómez Ruiz, Jose Ángel, Innocenti, Matteo Lorenzo, Roldán, Ruth

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Assessment of genetically modified maize MON 87411 for food and feed uses, import and processing, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2015‐124) von Naegeli, Hanspeter, Birch, Andrew Nicholas, Casacuberta, Josep, De Schrijver, Adinda, Gralak, Mikołaj Antoni, Guerche, Philippe, Jones, Huw, Manachini, Barbara, Messéan, Antoine, Nielsen, Elsa Ebbesen, Nogué, Fabien, Robaglia, Christophe, Rostoks, Nils, Sweet, Jeremy, Tebbe, Christoph, Visioli, Francesco, Wal, Jean‐Michel, Ardizzone, Michele, De Sanctis, Giacomo, Fernandez Dumont, Antonio, Gennaro, Andrea, Gómez Ruiz, José Angel, Lanzoni, Anna, Neri, Franco Maria, Papadopoulou, Nikoletta, Paraskevopoulos, Konstantinos, Ramon, Matthew

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In vitro simulated gastrointestinal digestion of donkeys’ milk. Peptide characterization by high performance liquid chromatography–tandem mass spectrometry von Bidasolo, Izaro Bermeosolo, Ramos, Mercedes, Gomez-Ruiz, José Angel

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Dietary exposure to heavy metals and iodine intake via consumption of seaweeds and halophytes in the European population von Dujardin, Bruno, Ferreira de Sousa, Rita, Gómez Ruiz, Jose Ángel

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Antiproliferative Activity of Walnut (Juglans regia L.) Proteins and Walnut Protein Hydrolysates von Carrillo, Wilman, Gómez-Ruiz, José Angel, Ruiz, Ana Lucia, Carvalho, Jõao Ernesto

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Assessment of genetically modified maize MON 95379 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2020‐170) von Mullins, Ewen, Bresson, Jean‐Louis, Dalmay, Tamas, Dewhurst, Ian Crawford, Epstein, Michelle M, Firbank, Leslie George, Guerche, Philippe, Hejatko, Jan, Moreno, Francisco Javier, Naegeli, Hanspeter, Nogué, Fabien, Rostoks, Nils, Sánchez Serrano, Jose Juan, Savoini, Giovanni, Veromann, Eve, Veronesi, Fabio, Ardizzone, Michele, Camargo, Ana M, De Sanctis, Giacomo, Fernandez, Antonio, Gennaro, Andrea, Gomez Ruiz, Jose Angel, Goumperis, Tilemachos, Kagkli, Dafni Maria, Lenzi, Paolo, Neri, Franco Maria, Raffaello, Tommaso, Streissl, Franz

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Changes in arterial blood pressure after single oral administration of milk-casein-derived peptides in spontaneously hypertensive rats von Miguel, Marta, Gómez-Ruiz, José Ángel, Recio, Isidra, Aleixandre, Amaya

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Assessment of genetically modified oilseed rape GT73 for placing on the market of isolated seed protein for food under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐RX‐026/2)... von Mullins, Ewen, Bresson, Jean‐Louis, Dalmay, Tamas, Dewhurst, Ian Crawford, Epstein, Michelle M, Firbank, Leslie George, Guerche, Philippe, Hejatko, Jan, Moreno, Francisco Javier, Naegeli, Hanspeter, Nogué, Fabien, Rostoks, Nils, Sánchez Serrano, Jose Juan, Savoini, Giovanni, Veromann, Eve, Veronesi, Fabio, Fernandez, Antonio, Gennaro, Andrea, Gomez Ruiz, Jose Angel, Lenzi, Paolo, Martin Camargo, Ana, Lewandowska, Aleksandra, Piffanelli, Pietro, Raffaello, Tommaso

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Assessment of genetically modified oilseed rape MON 94100 for food and feed uses, under regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2020‐169) von Mullins, Ewen, Bresson, Jean‐Louis, Dalmay, Tamas, Dewhurst, Ian Crawford, Epstein, Michelle M, Firbank, Leslie George, Guerche, Philippe, Hejatko, Jan, Moreno, Francisco Javier, Naegeli, Hanspeter, Nogué, Fabien, Rostoks, Nils, Sánchez Serrano, Jose Juan, Savoini, Giovanni, Veromann, Eve, Veronesi, Fabio, Ardizzone, Michele, Sanctis, Giacomo, Federici, Silvia, Fernandez Dumont, Antonio, Gennaro, Andrea, Gomez Ruiz, Jose Angel, Goumperis, Tilemachos, Lanzoni, Anna, Lenzi, Paolo, Neri, Franco Maria, Papadopoulou, Nikoletta, Raffaello, Tommaso, Streissl, Franz

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Dietary exposure assessment to Alternaria toxins in the European population von Arcella, Davide, Eskola, Mari, Gómez Ruiz, Jose Angel

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Risks for human health related to the presence of pyrrolizidine alkaloids in honey, tea, herbal infusions and food supplements von Knutsen, Helle Katrine, Alexander, Jan, Barregård, Lars, Bignami, Margherita, Brüschweiler, Beat, Ceccatelli, Sandra, Cottrill, Bruce, Dinovi, Michael, Edler, Lutz, Grasl‐Kraupp, Bettina, Hogstrand, Christer, Hoogenboom, Laurentius (Ron), Nebbia, Carlo Stefano, Oswald, Isabelle P., Petersen, Annette, Rose, Martin, Roudot, Alain‐Claude, Schwerdtle, Tanja, Vleminckx, Christiane, Vollmer, Günter, Wallace, Heather, Gomez Ruiz, José Angel, Binaglia, Marco

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Evaluation of gas chromatography columns for the analysis of the 15 + 1 EU-priority polycyclic aromatic hydrocarbons (PAHs) von Gómez-Ruiz, José Ángel, Wenzl, Thomas

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Optimisation and validation of programmed temperature vaporization (PTV) injection in solvent vent mode for the analysis of the 15 + 1 EU-priority PAHs by GC–MS von Gómez-Ruiz, José Ángel, Cordeiro, Fernando, López, Patricia, Wenzl, Thomas

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Results of an European inter-laboratory comparison study on the determination of the 15 + 1 EU priority polycyclic aromatic hydrocarbons (PAHs) in liquid smoke condensates von Simon, Rupert, Gómez-Ruiz, José Ángel, Wenzl, Thomas

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Assessment of genetically modified maize MZHG0JG for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐DE‐2016‐133) von Naegeli, Hanspeter, Bresson, Jean‐Louis, Dalmay, Tamas, Dewhurst, Ian Crawford, Epstein, Michelle M, Firbank, Leslie George, Guerche, Philippe, Hejatko, Jan, Moreno, Francisco Javier, Mullins, Ewen, Nogué, Fabien, Rostoks, Nils, Sánchez Serrano, Jose Juan, Savoini, Giovanni, Veromann, Eve, Veronesi, Fabio, Devos, Yann, Ardizzone, Michele, Neri, Franco Maria, Papadopoulou, Nikoletta, De Sanctis, Giacomo, Dumont, Antonio Fernandez, Gennaro, Andrea, Gomez Ruiz, Jose Angel, Paraskevopoulos, Konstantinos

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Chronic dietary exposure to inorganic arsenic von Arcella, Davide, Cascio, Claudia, Gómez Ruiz, Jose Ángel

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Erucic acid in feed and food von Knutsen, Helle Katrine, Alexander, Jan, Barregård, Lars, Bignami, Margherita, Brüschweiler, Beat, Ceccatelli, Sandra, Dinovi, Michael, Edler, Lutz, Grasl‐Kraupp, Bettina, Hogstrand, Christer, Hoogenboom, Laurentius (Ron), Nebbia, Carlo Stefano, Oswald, Isabelle, Petersen, Annette, Rose, Martin, Roudot, Alain‐Claude, Schwerdtle, Tanja, Vollmer, Günter, Wallace, Heather, Cottrill, Bruce, Dogliotti, Eugenia, Laakso, Juha, Metzler, Manfred, Velasco, Leonardo, Baert, Katleen, Ruiz, Jose Angel Gómez, Varga, Enikő, Dörr, Barbara, Sousa, Rita, Vleminckx, Christiane

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Antioxidant activity of ovine casein hydrolysates: identification of active peptides by HPLC-MS/MS von Gómez-Ruiz, José Ángel, López-Expósito, Iván, Pihlanto, Anne, Ramos, Mercedes, Recio, Isidra

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Update of the risk assessment of inorganic arsenic in food von Schrenk, Dieter, Bignami, Margherita, Bodin, Laurent, Chipman, James Kevin, Mazo, Jesús, Grasl‐Kraupp, Bettina, Hogstrand, Christer, Hoogenboom, Laurentius (Ron), Leblanc, Jean‐Charles, Nebbia, Carlo Stefano, Nielsen, Elsa, Ntzani, Evangelia, Petersen, Annette, Sand, Salomon, Vleminckx, Christiane, Wallace, Heather, Barregård, Lars, Benford, Diane, Broberg, Karin, Dogliotti, Eugenia, Fletcher, Tony, Rylander, Lars, Abrahantes, José Cortiñas, Gómez Ruiz, Jose Ángel, Steinkellner, Hans, Tauriainen, Tuuli, Schwerdtle, Tanja

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Identification of ACE-inhibitory peptides in different Spanish cheeses by tandem mass spectrometry von Gómez-Ruiz, José Ángel, Taborda, Gonzalo, Amigo, Lourdes, Recio, Isidra, Ramos, Mercedes

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