Exergy analysis and thermodynamic accounting of utilities von Rotstein, Enrique

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Exergy change of reaction von Rotstein, Enrique

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Exergy change of reaction: Reference states and calculation from datum materials von Rotstein, Enrique

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exergy balance: a diagnostic tool for energy optimization von Rotstein, E

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Prediction of the sorptional equilibrium relationship for the drying of foodstuffs von Rotstein Visiting Professor, Enrique, Cornish, Alan R. H.

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Synthesis of chemical reaction paths von Rotstein, Enrique, Stephanopoulos, George

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Studies on the synthesis of chemical reaction paths—II. reaction schemes with two degrees of freedom von Fornari, Tiziana, Rotstein, Enrique, Stephanopoulos, George

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Studies on the synthesis of chemical reaction paths—I: Reaction characteristics in the (Δ G, T) space and a primitive synthesis procedure von Rotstein, Enrique, Resasco, Diana, Stephanopoulos, George

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A fundamental analysis of equilibrium and transport processes in the drying of vegetable foodstuffs von Rotstein, Enrique

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Thermodynamic availability analysis in the synthesis and analysis of complex processing systems von Rotstein, Enrique, Stephanopoulos, George

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Moisture equilibrium in apples at several temperatures: experimental data and theoretical considerations von ROMAN, GRACIELA N., URBICAIN, MARTIN J., ROTSTEIN, ENRIQUE

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Can Material Influence on the Performance of Rotating Cookers von ZAMAN, SHAHED, ROTSTEIN, ENRIQUE, VALENTAS, KENNETH J.

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Multiobjective analysis in modeling the petrochemical industry von Sophos, Anastassios, Rotstein, Enrique, Stephanopoulos, George

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Studies on the synthesis of chemical reaction paths—I von Rotstein, Enrique, Resasco, Diana, Stephanopoulos, George

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Cambio tecnologico en la industria lechera von Herschel, Federico Julio, Casares, Vicente, Nogues, Julio J., Rotstein, Enrique

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Simulation modelling and optimal operation of an apple juice concentrate plant von Bandoni, JoséA., Rotstein, Enrique, Romagnoli, JoséA.

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Kinetics of the approach to sorptional equilibrium by a foodstuff von Roman, G. N., Urbicain, M. J., Rotstein, Enrique

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THERMAL CONDUCTIVITY OF APPLES AS A FUNCTION OF MOISTURE CONTENT von LOZANO, JORGE E., URBICAIN, MARTIN J., ROTSTEIN, ENRIQUE

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Thermodynamic bounds and selection of technologies in the petrochemical industry von Sophos, Anastassios, Rotstein, Enrique, Stephanopoulos, George

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KINETICS OF WATER VAPOR DESORPTION FROM APPLES von ROMAN, GRACIELA N., ROTSTEIN, ENRIQUE, URBICAIN, MARTÍN J.

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