Phytase and alkaline phosphatase activities in intestinal mucosae of rat, chicken, calf, and man von Bitar, Kamal, Reinhold, John G

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DECREASED ABSORPTION OF CALCIUM, MAGNESIUM, ZINC AND PHOSPHORUS BY HUMANS DUE TO INCREASED FIBER AND PHOSPHORUS CONSUMPTION AS WHEAT BREAD von Reinhold, John G., Faradji, Bahram, Abadi, Parichehr, Ismail-Beigi, Faramarz

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Effects of Cellulose Added to Diets of Low and High Fiber Content upon the Metabolism of Calcium, Magnesium, Zinc and Phosphorus by Man von Ismail-Beigi, Faramarz, Reinhold, John G., Faraji, Bahram

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High phytate content of rural Iranian bread: a possible cause of human zinc deficiency von Reinhold, J G

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Inactivation of the Virus of Infectious Hepatitis in Drinking Water von Neefe, J R, Baty, J B, Reinhold, J G, Stokes, J

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Laboratory Aids to Diagnosis and Therapy von Reinhold, John G

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PHOTOSENSITIVITY AS A CAUSE OF FALSELY POSITIVE CEPHALIN-CHOLESTEROL FLOCCULATION TESTS von Neefe, J R, Reinhold, J G

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A COLORIMETRIC METHOD FOR THE DETERMINATION OF INORGANIC SULFATE IN SERUM AND URINE von Letonoff, T.V., Reinhold, John G.

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Decreased Absorption of Calcium, Magnesium, Zinc and Phosphorus by Humans due to Increased Fiber and Phosphorus Consumption as Wheat Bread von Reinhold, John G., Faradji, Bahram, Abadi, Parichehr, Ismail-Beigi, Framarz

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Reply to letter by Neale von Reinhold, John G.

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Colorimetric determination of lead chromate by diphenylcarbazide: Application of a new method to analysis of lead in blood, tissues, and excreta von Letonoff, T. V, Reinhold, John G

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RICKETS IN ASIAN IMMIGRANTS von Reinhold, JohnG

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Zinc-dependent enzymes in zinc-depleted rats; intestinal alkaline phosphatase von Reinhold, J G, Kfoury, G A

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Retention of Iron by Rat Intestine in Vivo as Affected by Dietary Fiber, Ascorbate and Citrate von Reinhold, John G., Estrada, Joaquin Garcia, Garcia, Pedro M., Garzon, Pedro

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NUTRITIONAL OSTEOMALACIA IN IMMIGRANTS IN AN URBAN COMMUNITY von Reinhold, JohnG

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High phytate content of rural Iranian bread: a possible cause of human zinc deficiency12 von Reinhold, John G.

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EFFECTS OF PURIFIED PHYTATE AND PHYTATE-RICH BREAD UPON METABOLISM OF ZINC, CALCIUM, PHOSPHORUS, AND NITROGEN IN MAN von Reinhold, JohnG, Lahimgarzadeh, A., Nasr, Khosrow, Hedayati, Hadi

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Zinc deficiency in man: The Shiraz experiment von Halsted, James A., Ronaghy, Hossain A., Abadi, Parichehr, Haghshenass, Mansour, Amirhakemi, G.H., Barakat, Russel M., Reinhold, John G.

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Temperature - p H Relationships and the Measurement of Thymol Turbidity von REINHOLD, JOHN G

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Phytate destruction by yeast fermentation in whole wheat meals1. Study of high-extraction rate meals von Reinhold, John G.

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