Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review von Rist, V. T. S., Weiss, E., Eklund, M., Mosenthin, R.

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The use of grain legumes as a protein source in pig nutrition: A review von Jezierny, D., Mosenthin, R., Bauer, E.

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Nutritive value of wheat and wheat by-products in pig nutrition: A review von Rosenfelder, P., Eklund, M., Mosenthin, R.

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Potential nutritional and physiological functions of betaine in livestock von Eklund, M., Bauer, E., Wamatu, J., Mosenthin, R.

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Protective Effect of Vitamin E on laying performance, antioxidant capacity, and immunity in laying hens challenged with Salmonella Enteritidis von Liu, Y J, Zhao, L H, Mosenthin, R, Zhang, J Y, Ji, C, Ma, Q G

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Influence of wet heating and autoclaving on chemical composition and standardized ileal crude protein and amino acid digestibility in full-fat soybeans for pigs von Kaewtapee, C, Eklund, M, Wiltafsky, M, Piepho, H-P, Mosenthin, R, Rosenfelder, P

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Effect of processing of rapeseed under defined conditions in a pilot plant on chemical composition and standardized ileal amino acid digestibility in rapeseed meal for pigs von Eklund, M, Sauer, N, Schöne, F, Messerschmidt, U, Rosenfelder, P, Htoo, J K, Mosenthin, R

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Ileal starch digestibility of different cereal grains fed to growing pigs von Rosenfelder-Kuon, P, Strang, E J P, Spindler, H K, Eklund, M, Mosenthin, R

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Distribution of phytase activity, total phosphorus and phytate phosphorus in legume seeds, cereals and cereal by-products as influenced by harvest year and cultivar von Steiner, T., Mosenthin, R., Zimmermann, B., Greiner, R., Roth, S.

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Variations in the chemical composition and standardized ileal digestibility of amino acids in eight genotypes of triticale fed to growing pigs von Strang, E J P, Eklund, M, Rosenfelder, P, Htoo, J K, Mosenthin, R

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Influence of wet heating and autoclaving on chemical composition and standardized ileal crude protein and amino acid digestibility in full-fat soybeans for pigs von Kaewtapee, C, Eklund, M, Wiltafsky, M, Piepho, H-P, Mosenthin, R, Rosenfelder, P

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Porcine intestinal microbiota is shaped by diet composition based on rye or triticale von Burbach, K., Strang, E.J.P., Mosenthin, R., Camarinha‐Silva, A., Seifert, J.

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Chemical composition and standardized ileal amino acid digestibility of eight genotypes of rye fed to growing pigs von Strang, E J P, Eklund, M, Rosenfelder, P, Sauer, N, Htoo, J K, Mosenthin, R

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Variations in the chemical composition and standardized ileal digestibility of amino acids in eight genotypes of triticale fed to growing pigs von Strang, E J P, Eklund, M, Rosenfelder, P, Htoo, J K, Mosenthin, R

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Evaluation through literature data on standardized ileal digestibility and basal ileal endogenous loss of amino acids associated with barley in pigs von Spindler, H. K., Mosenthin, R., Eklund, M.

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The effects of pure nucleotides on performance, humoral immunity, gut structure and numbers of intestinal bacteria of newly weaned pigs von Sauer, N, Eklund, M, Bauer, E, Gänzle, M G, Field, C J, Zijlstra, R T, Mosenthin, R

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Ileal starch digestibility of different cereal grains fed to growing pigs von Rosenfelder-Kuon, P, Strang, E J P, Spindler, H K, Eklund, M, Mosenthin, R

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Standardized ileal digestibility of amino acids in eight genotypes of barley fed to growing pigs von Spindler, H. K., Mosenthin, R., Rosenfelder, P., Jørgensen, H., Bach Knudsen, K. E., Sauer, N., Htoo, J. K., Eklund, M.

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Standardized ileal digestibility of amino acids in alfalfa meal, sugar beet pulp, and wheat bran compared to wheat and protein ingredients for growing pigs von Eklund, M, Rademacher, M, Sauer, W C, Blank, R, Mosenthin, R

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Chemical composition and standardised ileal digestibilities of crude protein and amino acids in grain legumes for growing pigs von Jezierny, D., Mosenthin, R., Sauer, N., Roth, S., Piepho, H.-P., Rademacher, M., Eklund, M.

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