Inactivation of Listeria monocytogenes on Unpackaged and Vacuum-Packaged Chicken Frankfurters Using Pulsed UV-Light von Keklik, N.M, Demirci, A, Puri, V.M

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Powder deposition in three parallel-oriented dies of cylindrical and E shapes von Xie, X., Puri, V.M.

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Decontamination of unpackaged and vacuum-packaged boneless chicken breast with pulsed ultraviolet light von Keklik, N.M, Demirci, A, Puri, V.M

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Thermal energy savings in pilot-scale plate heat exchanger system during product processing using modified surfaces von Balasubramanian, S., Puri, V.M.

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Dynamic growth models for L. monocytogenes during ripening in Camembert cheese von Liu, S., Puri, V.M.

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A 2D dynamic model for fouling performance of plate heat exchangers von Jun, S., Puri, V.M.

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Effect of Feed Segregation on the Commercial Hen and Egg Quality von Tang, P., Patterson, P.H., Puri, V.M.

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Development and validation of a dynamic growth model for Listeria monocytogenes in fluid whole milk von Alavi, S.H, Puri, V.M, Knabel, S.J, Mohtar, R.H, Whiting, R.C

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pH spatial distribution model during ripening of Camembert cheese von Liu, S., Puri, V.M.

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Efficacy of electrolyzed oxidizing water for the microbial safety and quality of eggs von Bialka, K L, Demirci, A, Knabel, S J, Patterson, P H, Puri, V M

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Modeling the inactivation of Escherichia coli O157:H7 and Salmonella enterica on raspberries and strawberries resulting from exposure to ozone or pulsed UV-light von Bialka, Katherine L., Demirci, Ali, Puri, Virendra M.

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Finite element modeling of heat and mass transfer in food materials during microwave heating — Model development and validation von Zhou, L., Puri, V.M., Anantheswaran, R.C., Yeh, G.

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Spatial distribution of population of Listeria monocytogenes during manufacturing and ripening of Camembert cheese von Liu, S, Puri, V.M, Demirci, A

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Measurement of anisotropic behavior of dry cohesive and cohesionless powders using a cubical triaxial tester von Li, F., Puri, V.M.

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Finite element model development and validation for incipient flow analysis of cohesive powders from hopper bins von Kamath, S., Puri, V.M.

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Finite element analysis of microwave heating of solid foods von Lin, Y.E., Anantheswaran, R.C., Puri, V.M.

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Measurement of powder flow constitutive model parameters using a cubical triaxial tester von Kamath, S., Puri, V.M.

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The finite-element method in food processing: A review von Puri, V.M., Anantheswaran, R.C.

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Computer controlled shear cell for measurement of flow properties of particulate materials von Ladipo, D.D, Puri, V.M

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Flow properties of powders using four testers — measurement, comparison and assessment von Kamath, S., Puri, V.M., Manbeck, H.B., Hogg, R.

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