Treffer 1 - 2 von 2 für Suche 'Purabdolah, Hossein', Suchdauer: 0,27s Treffer weiter einschränken
  1. 1
    Application of Cyberlindnera fabianii isolate as a potential starter culture in type IV sourdough to improve techno-functional capabilities of barley bread

    Application of Cyberlindnera fabianii isolate as a potential starter culture in type IV sourdough to improve techno-functional capabilities of barley bread von Sadeghi, Alireza, Hajinia, Fahimeh, Purabdolah, Hossein, Ebrahimi, Maryam, Shahryari, Sara, Pahlavani, Maryam


    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  2. 2
    Controlled fermented sprouted mung bean containing ginger extract as a novel bakery bio-preservative for clean-label enriched wheat bread

    Controlled fermented sprouted mung bean containing ginger extract as a novel bakery bio-preservative for clean-label enriched wheat bread von Ziaee rizi, Alireza, Sadeghi, Alireza, Jafari, Seid Mahdi, Feizi, Hassan, Purabdolah, Hossein


    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:

Suchwerkzeuge: