A Reasoning Exercise Results in Student Food Rules on the Digital Library von Connors, Priscilla, PhD, RDN

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Lateral reading: College students learn to critically evaluate internet sources in an online course von Joel Breakstone, Mark Smith, Priscilla Connors, Teresa Ortega, Darby Kerr, Sam Wineburg

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Dietary Guidelines 2015–2020 von Connors, Priscilla, PhD, RDN, LD

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College students observe waste of edible food, and make recommendations von Connors, Priscilla L.

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P104 Guided Inquiry-Based Learning and the Date Label/Milk Waste Conundrum von Connors, Priscilla

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P41 - I Really Should Change My Mind About These Vegetables: A Signature Assignment with Social Responsibility in Mind von Connors, Priscilla

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I Really Should Change My Mind About These Vegetables: A Signature Assignment with Social Responsibility in Mind von Connors, Priscilla

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Breastfeeding Uncovered von Connors, Priscilla

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Delivery Style Moderates Study Habits in an Online Nutrition Class von Connors, Priscilla, PhD, RD

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DATE LABELS AND COLLEGE STUDENT PERCEPTIONS OF MILK DRINKABILITY von Connors, Priscilla L., Schuelke, William C.

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Adding Physical Activity to Your Life von Connors, Priscilla L.

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P40 - The Future of Tap Water—Will Young Adults Invest? von Peal, Emily, Connors, Priscilla

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Young Adult Perception of Label Claims and Dietary Variety: A Short Survey von Vaquera, Beatriz, Connors, Priscilla

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The Future of Tap Water—Will Young Adults Invest? von Peal, Emily, Connors, Priscilla

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P125 - Young Adult Perception of Label Claims and Dietary Variety: A Short Survey von Vaquera, Beatriz, Connors, Priscilla

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Assessing Written Evidence of Critical Thinking Using an Analytic Rubric von Connors, Priscilla, PhD, RD

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Increasing Vegetable Intake by Emphasizing Tasty and Enjoyable Attributes: A Randomized Controlled Multisite Intervention for Taste-Focused Labeling von Turnwald, Bradley P., Bertoldo, Jaclyn D., Perry, Margaret A., Policastro, Peggy, Timmons, Maureen, Bosso, Christopher, Connors, Priscilla, Valgenti, Robert T., Pine, Lindsey, Challamel, Ghislaine, Gardner, Christopher D., Crum, Alia J.

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Using Interactive Nutrition Modules to Increase Critical Thinking Skills in College Courses von McNamara, Jade, Sweetman, Sara, Connors, Priscilla, Lofgren, Ingrid, Greene, Geoffrey

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P107 Date Labels on Milk Cartons: Do Young Adults “Get It?” von Connors, Priscilla, Schuelke, William, Kennon, Lisa

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Students Use ChatGPT to Generate Plant-Based Meal Recommendations in an Introductory Nutrition Class von Connors, Priscilla, Archibold, Audon, Briggs, Madasen, Heap, Tania

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