Bromelain-Extracted of Virgin Coconut Oil: Physical and Chemical Stability in Different Temperature During the Storage von Harimurti, Sabtanti, Sukamdi, Dyani Primasari, Widada, Hari, Sari, Hasna Fadia, Amid, Azura

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Development of Moringa Leave Extract Nanoemulsions: Effect of Ethanol Concentration and Sonication Toward the Stability von Harimurti, Sabtanti, Febriyani, Dwi, Primasari Sukamdi, Dyani, Widada, Hari, Amid, Azura

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Formulation of Submicro Particle Extract of Kesum Leaves ( Polygonum minus Huds.) As Antioxidants von Winanta, Aji, Prasetya, Erlangga Jun, Haresmita, Perdana Priya, Sukamdi, Dyani Primasari, Dammarwati, Vella Lailli

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Increasing the Antioxidant Activity of Liquid Soap with a Combination of Carrot Peel Extract (Daucus carota L) and VCO (Virgin Coconut Oil) von Sukamdi, Dyani Primasari, Oktaviani, Nadila Nur, Harimurti, Sabtanti, Damarwati, Vella Laili

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Penerapan Sustainable Living pada Rumah Tangga dengan Pembuatan Produk Kesehatan Ramah Lingkungan von Sukamdi, Dyani Primasari, Octavia, Mega, Kurniawan, Muhammad Fariez, Dewi, Pramitha Esha Nirmala, Rahayu, Inayati Murwani

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The Analytical Survey of Mercury Content in Whitening Cream Sold in Banjarnegara Regency's Traditional Market von HARİMURTİ, Sabtanti, MAWARNİ, Angelina, DERİYANTİ, Ika Sevi, WİDADA, Hari, SUKAMDİ, Dyani Primasari

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Degradation Study of Bromelain-extracted Virgin Coconut Oil Based on Peroxide and Fatty Acid Formation Under the Elevated Temperatures von Harimurti Sabtanti, Prayogo Galih Kukuh, Widada Hari, Orbayinah Salmah, Sukamdi Dyani Primasari, Erviana Rima, Amid Azura, Tho Do Chau Minh Vinh

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Green Technology On The Virgin Coconut Oil Production Using Enzyme From Pineapple Waste von Harimurti, Sabtanti, Nadhifa, Naurah, Febrianti, Fera Rizki, Pramana, Facetha Intan, Wahita, Sevina Riska, Sukamdi, Dyani Primasari, Krisridwany, Annisa, Widada, Hari, Amid, Azura

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