Changes in phytochemical composition of Merlot grape and wine induced by the direct application of boron von Arbigaus Bredun, Maiara, Sartor, Saionara, Pretto Panceri, Carolina, Chaves, Eduardo S., Maria Burin, Vívian

Volltext

Changes in vineyard productive attributes and phytochemical composition of sauvignon blanc grape and wine induced by the application of silicon and calcium von Gomes, Trilícia Margarida, Mazon, Luiza Freitas, Panceri, Carolina Pretto, Machado, Bruno Dalazen, Brighenti, Alberto, Burin, Vívian Maria, Bordignon‐Luiz, Marilde T

Volltext

Influence of cation exchange resin-treated thermovinified red wines on the oxidative stability and colour of rosé sparkling wines produced by blending von Postingher, Gustavo, Cisilotto, Bruno, Pretto Panceri, Carolina, Freire Moterle, Diovane, Manfroi, Vitor, Ficagna, Evandro

Volltext

Rosé Sparkling Wines: Influence of Winemaking Practices on the Phytochemical Polyphenol During Aging on Lees and Commercial Storage von Sartor, Saionara, Burin, Vívian Maria, Panceri, Carolina Pretto, dos Passos, Robson Rodrigo, Caliari, Vinícius, Bordignon‐Luiz, Marilde T.

Volltext

Gibberellic acid in the ‘Cabernet Sauvignon’ grape: effects on grape cluster morphology and wine quality von Pless, Gabriela Zocche, Monteiro, Thiago Moreira, Furini, Giovani, Tomaz, Milena de Souza, Torre, Leonam Macedo da, Panceri, Carolina Pretto, Anese, Rogério de Oliveira

Volltext

Percepção do consumidor brasileiro de vinho em relação ao vinho em lata von dos Santos, José Ricardo Machado, de Sena Aquino, Ana Carolina Moura, Panceri, Carolina Pretto

Volltext

Bioactive compounds recovery by freeze concentration process from winemaking by-product von Bredun, Maiara Arbigaus, Prestes, Amanda Alves, Panceri, Carolina Pretto, Prudêncio, Elane Schwinden, Burin, Vívian Maria

Volltext

Statement of Boron application impact on yield, composition and structural properties in Merlot grapes von Bredun, Maiara Arbigaus, Gomes, Trilicia Margarida, Assumpção, Thalita Isabel, Brighenti, Alberto Fontanella, Chaves, Eduardo S., Panceri, Carolina Pretto, Burin, Vívian Maria

Volltext

Effect of the Traditional, Charmat and Asti method production on the volatile composition of Moscato Giallo sparkling wines von Caliari, Vinícius, Panceri, Carolina Pretto, Rosier, Jean Pierre, Bordignon-Luiz, Marilde T.

Volltext